The average review for Venta Pizarro is 4.4, which means that the guests have a very high opinion of this restaurant.

Menulist
5.0 ★ from 2 reviews

Come muy bien. platos de guisos caseros, pescado frito o parrilla, carnes buenas. platos muy generosos. Almejas al marinero con camarones y jamón, exquisita y r...

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el lugar estaba lleno cuando llegamos aquí, pero nos dieron un número y nos sirvieron en un bar para tomar algo. el servicio es muy atento y rápido. Comimos las...

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Tripadvisor
4.6 ★ from 14 reviews
Google
4.3 ★ from 638 reviews
Restaurantguru
4.5 ★ from 13 reviews
INT Restaurants
4.4 ★ from 555 reviews

Full Menu

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The following list of dishes can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the menu. The list of dishes is supplemented by dishes and ingredients that guests have commendably mentioned but were perhaps not yet listed.

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City: Arcos de la Frontera (near Jerez de la Frontera), C. Cta. De Belén, 10, Arcos de la Frontera, Spain
"All very well, the lovely service. We ask for lamb couscous, lamb tajine and veal ribs. Without a doubt the couscous the best, the tajine for me personally did not get me but not because it was bad, if not that I expected something else and the rib of the very good meat, to put a little glue. He had a lot of fat."
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City: Jerez de la Frontera, Santa Maria, 8, 11402, Jerez de la Frontera, Spain
Here you can find the menu of Tabanco El Pasaje in Jerez de la Frontera. At the moment, there are 11 dishes and drinks on the menu. You can inquire about changing offers via phone.
4.4
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City: Jerez de la Frontera, Calle Arcos 42, 11401, Jerez de la Frontera, Spain
"Quite the best Gallego cuisine ‘down south’. Wine excellent also My son and I ordered the pulpo a Gallego which was beautifully seasoned and so fresh it cut like butter. Pimientos de Padron delicious as was the chorizo in red wine, which came as fat little spicy sausages and real chips! . But for us the chickpea stew with seafood was the best. The taste of the fish soup it was served in was exquisite. I would advise early booking since we were lucky to get our table for two on a very busy Saturday lunchtime. Great service and prices too"