Ita Italian Kitchen - Jersey City

Eating and drinks were great. quiet last and small. there were also men who sold handmade bracelets in the corner that was strange. the service is bad and slow. the owner had to take our order. drinks came late because they forgot about them. they made a reservation for 5 and when we came in, they looked confused and had to put us in the corner next to the bar, because there was not where to sit. second time to visit it another one because the first time service was also very slow and it took 20 minutes to take someone back our check back after we were ready to pay. was also very pad because there are so many people whipped and waiting for eating.

Saturday night reservation, showed up on time, but waited an hour before the place. on Saturday evening we understand what is most important to us is eating. After sitting we got our order in about 20 minutes. burrata, a small ball of burrata, that tasted more like mozzarella. menu said, inherited tomaten, but got kirsch tomaten instead. next was the calamari. it tasted like a frozen food store bought, which was often reheated. greasy. then we have our main dish, a prosciutto di parma pizza. I was asked if we wanted it crispy or regular for the crust that was a first in my life. I'm not the biggest Italian restaurant dinner, but I've never been asked how to cook a pizza crust. prosciutto was ok. pizza 7/10. pasta: we ordered 2 bowls spicy rigatoni. pasta was boiled al dente, but taste smart nothing special. was not really sharp. now the price, I had better tasting Italian food at a much cheaper price. was this price worth the atmosphere again, it was better. the hostess apologised for the late sitting, it wasn't a big thing for me about food flavor. total 3/10

Really great experience. Food was fantastic. Service was good. A place to dine; not a rushed meal. This is ok; just be prepared. Nice and different wine selection; lively bar in a Sat night.

Love this place. We had the Focaccia Bread, Caprese Salad for appetizers. For entree: Squid ink pasta, Salmon and Octopus. All excellent. Highly recommended !

Food was average at best. Annoyed that within 3 or so minutes of ordering I wanted to change one of the appetizers after seeing their meatball app delivered to the table next to us. Waitress seemed mildly annoyed but said she would try. Turns out that we ended up getting the wings that we originally ordered. There’s no reason why they couldn’t change it even if they started cooking (frying) the wings. They also charged $4 for 3 6” pieces of focaccia bread that was dry and tasteless. Finally they added 20% tip for a party of 5. They also added 2% for credit card even before I gave them my card.