Reviews
Reviews from various websites
I'll begin by talking about the location of this hidden gem near Hamilton Park, only a couple of streets away. It's tucked away in a perfect spot for enjoying d...
read moreThe restaurant is small in size but the food is excellent. They serve delicious bread with fresh olive oil, garlic bread with sauce, and the service is outstand...
read moreThe pizza tasted really good. We only did take out but the people were very friendly and hospitable. Looking forward to sit down service
Definitely one of the best pizza i had. Coming from Las Vegas, this was definitely better. I went in to get slices, the oven was right in front of you and no sp...
read moreThe pizza is very good. I'm not the biggest fan of thin crust but this was great. Got the Kathy and the Mike (fried eggplant instead of prosciutto) and both wer...
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read moreThe family-owned pizzeria surprises with classic, affordable Italian flavors and a cozy ambiance. While some may find the crust lacking in thickness, the homemade sauce stands out. The margarita pizza and penne alla vodka are standouts, with the fresh mozzarella and creamy pasta making a mark. Vegetarians will find plenty of delicious options, and the friendly staff adds to the welcoming atmosphere. Pizza enthusiasts will have a good time at this hidden gem, where urban charm complements the flavorful offerings. With quick and attentive service, this spot is worth a visit for a taste of authentic Italian fare.
Delicious pizza! Came here last night to pick up 4 slices. Fresh mozzarella delicious sauce, with a touch of basil at the end. Great flavors and the oven they u...
read moreA very good pizza, would recommend if you’re in the area.
Margherita pie was fantastic. Asked for it well done, came with the perfect crisp and still hot. Will definitely be back.
Absolutely love this place. My favorites were the margarita pizza and the penne alla vodka (they don’t really use alcohol). The crust of the pizza was perfect....
read moreI think the pizza of this place deserves 5 starts. I only give 4 because the owner should be more careful that his employees don’t not manipulate the ingredient...
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