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Suggested nearby restaurants.
4.6
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4.6
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City: Singapore (near Johor Bahru), Holland Village, 257 Holland Ave, Singapore 278984, Singapore
"Amazing pizza and pasta. Spaghetti was boiled al-dente and wonderfully seasoned. Pizza dough is slightly chewing and yet very crispy!"
4.3
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4.3
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City: Northeast Singapore (near Johor Bahru), 83 Punggol Central, Waterway Point #01-29, Northeast Singapore, Singapore, 828761
"A-One Signature has few outlets island wide, offers limited choice for vegetarians, tried their vegetarian rice with vegetables and king oysters mushroom, taste ok"
4.7
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4.7
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City: Singapore (near Johor Bahru), Isrida Silk Tie Collections, Singapore 73, Singapore, 738099
"A-One signature has few sockets island wide, offers limited choice for vegetarian, tried her vegetarian rice with sweet and king oyster mushroom, taste ok"
4.4
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4.4
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City: Singapore (near Johor Bahru), Yuhua Place, 349 Jurong East Ave 1, Singapore 600349, Singapore
"Easily one of our favourite Bak Ku Teh stalls to visit in SG. Savoury pepper broth with hints of garlic (thankfully not too strong). The pork ribs were tender, organs were clean and cooked to perfection (just don’t leave it in the broth too long to prevent it from overcooking). Special mention to the peanuts, which were exceptionally soft and tasted like it was braised from scratch, instead of store-bought canned peanuts. We also had BuZhiXiang tea that went paired well with the meal. Highly recommend for its BKT!"
4.3
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4.3
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City: Singapore (near Johor Bahru), 399, 401, 403 Balestier Road, 329801 Singapore, Singapore
"Came here and to chatterbox for some mandatory hainanese chicken while vacationing in Singapore. Both were delicious for different reasons, but I would give Boon Tong Kee a slight edge. Chicken: you can order white or dark meat or a combination. So good! It was juicy, so much flavor, and as soon as it get set on the table my mouth was watering. It was my first time ever having Hainanese chicken in Singapore, but just from the smell and look of the chicken, I knew it was going to be amazing. Much more translucent than chicken back in California where I'm from, probably because of how fresh and preservative free it was. However, I would give the chicken from Chatterbox a slight edge. Rice: this is why I like Boon Tong Kee just slightly more. The rice has more of the chicken flavor, hearty, and a stronger smell. Love love love this rice, best rice I've ever had, period! Both restaurants are good, Boon Tong Kee is almost a hole in the wall set up, no one dressed up, older furniture, and chatterbox is very fancy. However, the slight edge goes to Boon Tong Kee for its much more reasonable price."