Reviews
What Armand B doesn't like about Le Calyptus:
Too long. 40 minutes to get the card. Too expensive. 29 euros for a menu made most probably from industrial dishes. gelatinous sauce, fries in bags, paella and ratatouille accompany the sandre net- why? The desserts were correct. Only positive, wines are at very affordable prices. Anyway, I'm not going. View all feedback. What User likes about Le Calyptus:
calyptus now has its activity for the sale of prepared dishes, most often on order, but also offered on the juicessey market Tuesday morning, or during a weekly visit to the surrounding villages. It's about his fries, his niçois and excellent iced cows. View all feedback.
Reviews from various websites
The dishes are excellent and are worked with very good products. The staff is very friendly. Very friendly place. We'll be back. Thank you.
Very nice discovery, very good meal with good products, very nice staff, we have had a good time and we will go back there, little more the take-away sale that...
read moreJust drinking a good beer, we're always greeted with a smile it's nice.
Very good cooking, cool boss and good cook. Servers: love, I will come back every time I go to my place downstairs. Keep going.
When I Put Me Véro, it's that it's super good and beautiful I wouldn't allow myself to put bad, so the calyptus A REGALE I recommend it funny.... Thanks to the...
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read morecalyptus now has its activity for the sale of prepared dishes, most often on order, but also offered on the juicessey market Tuesday morning, or during a weekly...
read moreWe discovered this restaurant by chance by searching on the internet and we were not disappointed. On the contrary, we spent a very good time in the family with...
read moreRestaurant closed permanently. You can order by phone or facebook until Sunday take dishes on Tuesday. Also on Tuesday's market.
A traditional cuisine well made in a small friendly town. This restaurant. Stop.
Valentine's menus at the top, auf has regaled. Thank you.
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read moreHome nice Value for money I took a menu at 29€ Walnut crust, calf rice, and dessert cowrin Good discovery
I have the opportunity to go regularly in this restaurant , the reception is always pleasant , the service is fast , the staff with little care and listening ,...
read moreQuiche Lorraine it was, beef paved better, fries and frozen green beans, vanilla flash in medium dessert. Too heavy and fat as a menu. The location service was...
read moreToo long. 40 minutes to get the card. Too expensive. 29 euros for a menu made most probably from industrial dishes. gelatinous sauce, fries in bags, paella and...
read more2nd visit and we didn't have a good greeting card and menu well cook house beautiful presentation of the copier plates for the dessert well but there was no ban...
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