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Contribute Feedback What Suraj Persaud likes about Dehaati:
One of the best and most popular hotels in Kolhapur for Thali Essen.... As expected, the food flavor is very good... One of the specialties is that they unlimited tambda and white Gravy along with not Veg plate.. The taste is also unique.... We ordered Veg n Chicken thali.. Hotel Ambiente is very nice.. Overall ratings Food Taste 10/10 Quality 10/10 Hygiene 10/10 Service 10/10 Staff 10/10 Non-Vegetarisch has to visit... View all feedback.
What Amir Palla doesn't like about Dehaati:
Serves good food, however I've had better to be frank. The ambience is good and so is service, the only exception was that the stuff is rushed to refill your plates without even checking if/what you need maybe that is their way of hospitality. Tried mutton and chicken Thalis and they were good but somehow did not have a wow feel. Also, I felt they were a little overpriced. View all feedback.
I liked this place for many reasons. Nice interior,ample parking and almost at the entry point of Kolhapur. Nice food for nonveg lovers and gives the authentic Kolhapuri taste... May be it's spicy but not chilli as a hard-core Kolhapuri person will like....that level of chilli which causes your nose running and body sweating.. It's good to have the taste of the contents and not only masala... Pandhra Rassa (white soup?? not exactly) is my favourite one and I wasn't disappointed. Overall nice descent place if you want to offer a Kolhapuri food to guests and family.
Kolhapur Thaali complete with Pandora Rassa and Tambda Rassa. Good Food. Good atmosphere. Good service.
Must visit place if you are in Kolhapur or passing by.. Authentic tamda and pandhra rassa.. good ambience and service, not very far from the highway as well
Mouth watering delicious Mutton thalli with bhaker.. just awesome.. People looking for high quality, Hygenie and Mutton lover should try..
Perfect Kolhapuri Thalis... Fixed Dehaati as the regular food Destination each time I visit Kolhapur. Food was so good that didn't even remember to click pictures. The aroma just drew us to savour the food as soon as it touched the thali.... Enough said
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