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Contribute Feedback What Nancy Beer likes about Casa Tua:
were the first time in casa tua at the coming market place. in a cozy atmosphere in the chic beer garden, I have never seen such a perfect waiter. always there, but never disturbing and even with breaking local, always polite and accommodating. the sections between appetizer, main dish and dessert are perfectly clocked. courts are in matters of creativity, quality and presentation not the 0815 standard as you get it... View all feedback.
What Simona Vollmer doesn't like about Casa Tua:
I was here with my family, wanted a bit of my homeland and what to eat. the pizzateig was burned and the chef always speaks loudly with his employees. such things cannot be accepted. I'll never get into this pizzeria! View all feedback.
What is going on? is possible on site or in delivery service: always best quality and super service! For us a piece of culture of life!
Here you are always well resolved when you get space, but also like to go. The homemade noodles are a dream, but the pizza does not have to hide. Super service, top food with very good value for money. And (even if I don't need it fortunately) what I want to emphasize is that Casa Tua has offered and characterizes exemplary on all incompatibility and basic food settings vegetarian, gluten-free, lactose-free etc.
The food was okay. Before the dessert “Zabaione” I can only warn. Not only that it was disgusting sweet and edible (top air foam, warhy down). In case of complaints of arrogant behavior, one took nothing of it and claimed it was just as it should be. Help for cooking and operation would be helpful. I'm not going to the place anymore.
He was with friends today at Casa Tua. Food was mega tasty, super quality and totally friendly service. Come back!!!
Great offer for celiac disease. Absolutely responsible and professional handling of allergens. Mega delicious food and super nice staff. I have been there about 30 times in recent years and have always had the best experience. You can sit out nicely, recently there are also gluten-free beer and the zabaione is fantastic! Only a request to Non-Cumiakie concerned: Please don't eat gluten-free stuff to the really sick. When I see people who order gluten-free pizza and a normal beer, I get plaque!