Reviews
What User doesn't like about Pizzerija Napoli:
The pizza was delicious, but it was a bit expensive considering the limited amount of mushrooms and tomatoes with vegan cheese on top. The staff were very friendly and accommodating. View all feedback. What User likes about Pizzerija Napoli:
This restaurant offers a dedicated gluten-free section on its menu, featuring options like GF pizza and blossom. I tried the pizza and it was delicious. I will definitely be returning! View all feedback.
Reviews from various websites
The pizza was delicious, but it was a bit pricey for the amount of mushrooms and tomatoes with vegan cheese on it. The staff was really friendly.
The pizza was delicious, but it was a bit expensive considering the limited amount of mushrooms and tomatoes with vegan cheese on top. The staff were very frien...
read moreI enjoyed both vegan pizzas! They taste just like the Italian pizzas I used to eat before I switched to a vegan diet.
I liked both vegan pizzas! it tastes like Italian pizzas that I have eaten before I get vegan
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read moreI'm not a huge fan of pizza, but this vegan pizza was one of the best I've had. Thank you!
The pizza was delicious, but it was a bit pricey considering it only had a few mushrooms and tomatoes with vegan cheese. The staff was very friendly though.
I thoroughly enjoyed both of the vegan pizzas! They taste just like the Italian pizzas I used to eat before transitioning to a vegan diet.
Es gab 2 vegane Pizzen, einen Salat und 1 Risotto. Alles war sehr lecker!
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read moreThis restaurant offers a dedicated gluten-free section on its menu, featuring options like GF pizza and blossom. I tried the pizza and it was delicious. I will...
read moreI ordered a gluten-free pizza at this restaurant and it was fantastic! They also offer gluten-free lasagne. The menu clearly states allergens for each dish, and...
read moreI tried the gluten free pizza at this restaurant and it was amazing. They also offer gluten free lasagna and clearly label allergens for each dish. I was please...
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