Reviews
What User doesn't like about Veilinghof:
It's the asparagus season, and then they've got a pretty large choice of asparagus. Okay, but no wow effect. _ Little grandmother's time. The service could do a little better. Our wine didn't bring them in during the prejudice. Then have to ask for it yourself. Also, we had to wait a long time for the coffee. And a capucino they're sure it's with steamed milk, came with a whole tub of whipped cream. Well, it's certai... View all feedback. What User likes about Veilinghof:
Been coming here for many years on regular basic food for a good price, really beautiful white-fold dishes, asparagus and wildlifes, everything's still delicious for sure to recommend this restaurant. View all feedback.
Reviews from various websites
Two xs already went out to dinner and it went well. Chief ginger geese don't exaggerate his program from the best hobby cook of flanders, the white flowers are...
read moreI have been a regular at this restaurant for years. They consistently serve delicious food at an affordable price. I especially enjoy their white fish dishes, a...
read moreMy recent visit to this restaurant, which I had previously enjoyed a few years ago, was extremely disappointing. The food was poorly prepared, with ribs that ta...
read moreIt's the asparagus season, and then they've got a pretty large choice of asparagus. Okay, but no wow effect. _ Little grandmother's time. The service could do a...
read moreBourgondic restaurant with specialty white-fold dishes without francies. [Sighs] The kitchen is fair, but leans more to the kitchen than to the guestronomic kit...
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