What User likes about Hela Bojun Hala:
the best place for local cuisine. minimum use of wheat flour. most foods are made from rice flour, curakcan flour, fertilizer flour and other types of local ingredients. several Plolos-based foods are produced in the last. delicious fresh juice, porridge and eat. clean and neat. delicious. friendly. with smile. highly recommended. parking space available. on the roof of the city council parking. View all feedback.

What User doesn't like about Hela Bojun Hala:
really disappointed at this place! it is a market-style venue where every supplier sells various vegetarian foods. we went all the way there, as there is a little out of the way the capital is, just to find that there are hardly seats and eating on the display is left and covered with flying. no attempt to even turn off the fly. Not really. we left. but the place has good travel advisor reviews, so maybe they check i... View all feedback.

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