Full Menu
On this website you will find the complete menu from Kedai Makan Bahrain in Kapar. Currently there are 14 dishes and drinks available. For seasonal or weekly offers please contact the restaurant owner directly. The phone number is +60146655081. You can also contact them through their website foodpanda.my, And here you will find all 14 dishes and drinks on their menu.
Menu
More restaurants with a menu near Kapar
4.5
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4.5
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City: Subang Jaya (near Kapar), Nomad Co Working Space, Jalan SS 18/1B, SS 18, Subang Jaya, 47500 Subang Jaya, Selangor, Malaysia
"Beautiful atmosphere, good food friendly service"
4.3
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4.3
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City: Kuala Lumpur (near Kapar), 32, Jalan Datuk Sulaiman, Taman Tun Dr. Ismail, Kuala Lumpur, Malaysia, 60000
"A healthy food style restaurant. I like the almond milk here and there are also many cold pressed juice. The cakes selling here are baked with soy and..."
4.7
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4.7
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City: Klang (near Kapar), 42 Jalan Seri Sarawak 19, Klang, Malaysia
"Sangt best Coconut shake Cendol ABC LOVE itttt"
4.3
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4.3
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City: Petaling Jaya (near Kapar), Ground Floor, 25, Jalan SS 2/64, SS 2, 47300 Petaling Jaya, Selangor, Malaysia
"Delighted by the warm greeting upon arrival and fantastic taste of cake. Especially the alcohol flavour cakes like RUM blackforest and salted caramel..."
4.5
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4.5
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City: Subang Jaya (near Kapar), D-01-01, Blok D, Sunway Geo Ave, Jalan Lagoon Selatan, Sunway South Quay, Subang Jaya, Malaysia, 47500
"They don't even sell a vegan cheese. they have some plant-based yogurts, but they are super expensive (mostly imported from Australia) a small variety..."
4.2
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4.2
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City: Petaling Jaya (near Kapar), 49, Jalan SS2/30, Selangor, Petaling Jaya, Malaysia, 47300
"Eating was okay. only one more vegetarian restaurant wander the price in the name of bio. everything is smaller part n expensive."
4.4
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4.4
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City: Shah Alam (near Kapar), Rimba Jaya, 41300 Shah Alam, Selangor, Malaysia
"Came here during lunch break.service fast.restoran is clean"
4
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4
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City: Kuala Lumpur (near Kapar), Kuala Lumpur, Malaysia
"Ambience was okay. There we're a lot of people around. I was very surprised because it's the first place I experienced where they serve a lot of pork,..."