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The average evaluation of this place is 4.5, which means that the Naked Apple Cider House is incredibly well regarded by its customers, Furthermore, this joint is known as one of the best in KARRAGULLEN, within the popular category Cafés.

Google
5.0 ★ from 2 reviews
kimi-g-4
29.04.2024 - 04:17

Couldn't make it to the reservation on time as our guests left our place quite late. Nonetheless, beautiful Holly, who was an absolute gem and kind enough to ge...

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aldona-dangelo
29.04.2024 - 04:17

Lovely location for a family get-together. Prompt, efficient, and friendly service. Good range of meals. The food was delicious and 1st class. The dessert of ti...

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Tripadvisor
4.6 ★ from 114 reviews
Zomato
3.5 ★ from 5 reviews
Restaurantguru
4.5 ★ from 1515 reviews
INT Restaurants
4.4 ★ from 1136 reviews

Full Menu

The locale offers also a wide selection of vegan menus, and even has gluten-free menus on the menu list.

From the city of KARRAGULLEN, the Naked Apple Cider House serves different scrumptious steak meals.

Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by visitors in a positive way. The menu card may be enriched on site by daily or weekly special offers.

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City: Thornlie (near KARRAGULLEN), 200 Spencer Rd, Thornlie, Gosnells, Western Australia 6108, Australia
"Worst biryani I’ve ever had. Ordered via uber eats the biryani was literally yellow with only turmeric and chilly taste not even enough salt and this is the first Indian restaurant in Perth that doesn’t serve raita with biryani. Service: Delivery Meal type: Dinner Price per person: A$20–40"
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City: Kalamunda (near KARRAGULLEN), 20 Mead St, Kalamunda, Western Australia 6076, Australia
"Valentine 's Day was made extra special at The Cavern with an amazing set menu of dishes (not normally on the a la carte menu .<br/ <br/ The duck liver parfait was at its best! The salmon and leek tart was to die for the short crust was light and crisp, and the filling was creamy and moreish!<br/ <br/ Next out was one of the best pork buns I have ever tried great fusion of flavours with an Asian twist.<br/ <br/ My wife loved the gnocchi with a generous serving of the seafood sauce. The kitchen was more than accomodating allowing me to have my gnocchi with the a la carte lamb ragu (seafood and I don 't agree .<br/ <br/ To finish the meal we had the most amazing chocolate mousse perfectly complimented with the praline crunch and fresh fig ... yum!<br/ <br/ We were so full by the end great value for $60 per head.<br/ <br/ The 'Father in law ' Shiraz was a perfect compliment with the meal great recommendation by the wait staff, who were attentive and friendly!<br/ <br/ Can 't wait to go back!"