Der Kuhstall Auf Dahses Erbhof

A very nice family run steak house. Delicious food paired with a beautiful atmosphere. We like to come back.

Having stopped short on the passage. Luckily, we had called from the road and asked for free places, otherwise we could not have perceived this enjoyment. In an old cow's stable a rustic restaurant was created, with a small (perhaps due to corona) map, which it has in itself. The meat is apparently from own slaughter and is freshly prepared in the eyes. The portions are not just small and you should bring hungry. The steaks were on the spot as we had ordered.

God save the king and the innkeeper with his staff of the inn zum Kuhstall . In these words, the group of interests driving English sports cars would like to thank you very much for the stay at the end of the three-day exit “14th British Open”. A very nice bean coffee, a tasty cherry cake and a whipped cream like on Grandma's coffee table – just super. In this context, the courtyard scenery of the inn for our parking cars, as well as the great ambience in the restaurant, made this afternoon a highlight of the exit. Thank you very much for all participants Peter Pohl

During our summer cycle tour through Prignitz we were guests at the hotel and Steakhaus Kuhstall in Glövzin. A family business with a long tradition in a historically interesting village between Karstädt and Perleberg. Familiary reception, pleasant hotel room in a rustic building of a former cow's stable and a steak house of special kind. Dinner with offers from the grill, simply excellent. The Grillmeister, a specialist, and the guest-oriented team prepared us a nice evening. Breakfast was very good. DANKE the entire team of the cowstall .

18:00 clock ordered and 19:30 sat and again satisfied at home. The descent was very friendly and Flott's food was a dream. If we're back, we'd like to come in. Thank you.