Reviews
What Kamil Baranowski likes about Cois:
Personally, I rate the place extremely well as for the standards of the area, the service surprised with exceptional professionalism and care for the well-being and satisfaction of the client, serving advice and conversation on issues not necessarily related to gastronomy Meal type: Dinner Food: 4 Service: 5 Atmosphere: 5 View all feedback. What Jan Nolan doesn't like about Cois:
Unfortunately, poorly. The mere fact of ordering at the bar, when there was no restaurant, deters a bit. The pizza (ordered margerita and picante) is on a very light, air inflated dough, the kind of cloud in which there is nothing to properly bite I don't remember such a bad dough anywhere else in the history of pizza. And there's too much cheese on that pie. Potato casserole with chicken is a few potatoes and a few... View all feedback.
Reviews from various websites
Dania smakowo super, objętościowo idealnie, cenowo świetnie, nie ma czego się przyczepić. Podane po 15 minutach wiec fajnie. Polecanko! Parking: Parking przy UM...
read moreFood: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: zł 20–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pieróg Cygański, Pieróg Królewski
Service: Dine in Meal type: Lunch Price per person: zł 20–40 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Kotlet Zbójnicki
Unfortunately, poorly. The mere fact of ordering at the bar, when there was no restaurant, deters a bit. The pizza (ordered margerita and picante) is on a very...
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read moreJedzenie dobre ale pani z brązowo-blond włosami obslużyła mnie jak zakarę, była nie zbyt miła dla mnie oraz innych osób. Więcej nie przyjdę.
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