Havana Jack's Oceanside Restaurant Bar - Full Menu

Fresh basil, roasted tomatoes roasted garlic (No sauce)

(2)Cuban pulled pork topped with chipotle slaw on a slider roll

Roasted Cuban pork, Tasso ham, Swiss cheese, dill pickles, mustard and mayonnaise on a pressed Cuban roll

Roma tomatoes, red onion, basil infused olive oil, topped with balsamic glaze serve with crostini

Mushrooms, roasted peppers, tomato, onion black olives

A house favorite! Crisp greens, crumbled gorgonzola cheese, roasted red peppers, Bahamian onions, ripe avocado and candied walnuts served with choice of dressing

Fresh mozzarella, sliced vine ripe tomatoes with balsamic dressing and basil oil

Organic mixed greens, topped with chicken, ham, corn, cucumber, tomato, cheese and bacon-bits

Mixed greens, grapes, pineapple, orange, melons, raisins, pecans and roasted coconut on top with Raspberry Vinaigrette

Beef steak tomatoes with fresh mozzarella drizzled with Balsamic Glaze

1 lb. fresh littleneck clams created your way with choice of white wine garlic butter sauce, or a spicy chorizo tomato broth served with toasted crostini

A delicious island favorite of Bahamian conch prepared with a special blend of spices served with our sweet chili sauce

Our special blend of smoked mahi, topped with caper relish and banana peppers served with assorted crackers

Tossed in your choice of hot, mild, honey BBQ, Caribbean jerk or sweet teriyaki sauce

Butterflied shrimp served with a mango colada sauce

Our special blend of smoked Mahi topped with caper relish and banana peppers served with assorted crackers

Beer battered tempura style large gulf coast shrimp served with our Special Boom! Boom! Sauce

Jamaican spiced pork mini sandwiches topped with flavorful mango chutney

served over our special crispy fried wontons, drizzled with a spicy wasabi and teriyaki crème sauce plated with pickled ginger seaweed salad

A special blend of smoke mahi with aioli and Key West spices with asst, crackers

Crispy fried calamari with banana peppers served with a side of our tangy tomato sofrito dipping sauce

Parmesan and herb encrusted portobello sandwich stuffed with tomato-basil salsa and topped with melted fresh mozzarella on multi-grain bread

Warm and freshly baked, buttered and salted served with your choice of a spicy mustard or warm nacho cheese

Colossal shrimp served with cocktail sauce and lemon

Chopped romaine hearts, croutons and grated cheese, tossed with our homemade Caesar dressing

Applewood smoked bacon, lettuce, tomato and roasted garlic mayo with your choice of multi-grain bread or wrap

Prepared your way grilled, buffalo with bleu cheese, blackened or teriyaki on a toasted brioche bun

Large portion of petite shrimp gently fried with Boom! Boom! Sauce, lettuce, tomato and onion in a select hoagie roll

A firm-fleshed fish with a flavor that is a bit stronger than mild whitefish

You catch it we cook it! Prepared the way you like it

Avocado, baby greens, chipotle mayo, lettuce, tomato and onion on a toasted brioche bun

Petite shrimp, lightly breaded, tossed in our sweet'n spicy bongbong sauce

Sliced grilled steak on top of a bed of crisp romaine lettuce with blue cheese crumbles, cherry tomatoes, red onions, garlic croutons and peppercorn ranch dressing

A lean moist fish with a distinctive yet mild flavor, large flakes and mild texture

1 lb. fresh blue mussels created your way with the choice of white wine garlic butter sauce, or a spicy chorizo tomato broth served with toasted crostini

A fresh portobello mushroom encrusted with parmesan cheese and fresh herbs, stuffed with tomato basil salsa, topped with mozzarella cheese and drizzled with fresh basil oil, served over garlic mashed potatoes with a side of steamed vegetables

½ lb. Hot or chilled. Served hot with warm drawn butter zesty cocktail sauce and lemon or served chilled with zesty cocktail sauce and lemon

Sushi grade tuna sliced thinly on wonton chips topped with pickled ginger, wakame salad, wasabi, aioli and honey soy

Creamy asparagus risotto topped with (3) jumbo seared sea scallops garnished with a sprinkling of fresh parmesan and parsley

½ lb. or 1 lb Hot or chilled. Served hot with warm drawn butter, zesty cocktail sauce and lemon or served chilled with zesty cocktail sauce and lemon

Roasted Cuban pork, Tasso ham, Swiss cheese, dill pickles, mustard and mayonnaise on a warm pressed Cuban roll with your choice of a side

Flame grilled chicken breast glazed with our special citrus teriyaki sauce served on a bed of yellow rice with a side of steamed broccoli

Chopped romaine hearts and grated cheese tossed with our homemade Caesar dressing. Substitute: Chicken or Additional $2 for Shrimp

Smoked turkey, avocado, apple-wood smoked bacon, romaine lettuce, tomato and chipotle mayo in a sun dried tomato wrap

A choice of chicken or tuna, chopped romaine hearts and grated cheese

Crisp greens, crumbled gorgonzola cheese, roasted red peppers, Bahamian onions, ripe avocado and candied walnuts served with your choice of dressing

Crisp chopped romaine hearts, grated cheese and croutons tossed with our homemade Caesar dressing

Soft shell tacos filled with grilled Mahi prepared with a Mexican sweet corn and crisp cabbage slaw topped with a drizzle of chipotle mayo dressing with your choice of side

Grilled jerk shrimp skewered and served on top of a bed of yellow rice and black beans topped with our flavorful fruit salsa and completed with a side of fried sweet plantains

Grilled New York center cut sirloin (10oz) prepared to your liking served with chef's potato of the day and a steamed vegetable medley

Choice of Penne or Cavatappi pasta. Scampi, Alfredo, Fra Diavolo, or Marinara

½ lb. blue mussels, ½ lb. littleneck clams, ½ lb. gulf coast shrimp all steamed to perfection in Key West spices

Our special cheese blend

Fresh mushrooms, roasted peppers, tomato, onion, black olives, pineapple, garlic, jalapeno, spinach

Pepperoni, sausage, chicken, bacon, ham, pork

Our homemade marinated slow roasted pork tenderloin served over yellow rice and black beans, complemented by our sweet fried plantains

Fresh tropical fruit and seasonal melons with a warm panko encrusted goat cheese round and crostini

Tossed in your choice of Caribbean Jerk, Buffalo, Honey BBQ, Sesame Teriyaki, or Sweet Chili

Soft shell tacos filled with grilled Mahi prepared with a Mexican sweet corn and crisp cabbage slaw topped with a drizzle of chipotle mayo dressing

Choice of American, Swiss, cheddar, provolone, lettuce, tomato and onion on a toasted brioche bun

Applewood smoked bacon, cheddar, bourbon BBQ sauce lettuce, tomato and onion on a toasted brioche bun

Choice of fried, grilled, or blackened with lettuce, tomato and onion served on a brioche bun