ร้านตะวันseafood

Oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil, oil they should only order food with garnel or otopus! the view of the 3-star restaurant is breathtaking. they can see the ozean where the heaven is the limit! good chance to make hundreds of images at this place.

Good atmosphere, very cheap food, recommend this restaurant.

Drove in to get some food and stumbled across it. It's a small shop by the sea like a typical villager shop. Try to order 3-4 dishes. The first word that comes into your mouth is right. Even the seafood dipping sauce from the shop made by myself, day by day, is fresh and delicious. So I ordered 3-4 more dishes to go back to the hotel. I forgot to tell you that the ingredients are really fresh. Later, I had to tell myself that I should not overlook ordinary shops. Dong really calls him a diamond in the rough. We give it 5 stars with pleasure and willingness...

I went to this restaurant on Saturday, July 30th, 1965. The food was incredibly delicious with a wide variety of dishes at affordable prices. The ingredients were fresh, especially the big shrimp and meat that had a nice bounce to it. The squid was also really big and fresh. I went for lunch and was very hungry, so I thoroughly enjoyed the meal. The service was great and the price per person was around ฿600-700.

The price is very expensive, the taste is indifferent, if the place, chair, table and price are not reasonable at all. Went to another scaffold and this price still feels better. ordered food Stir Fried Chicken with Cashew Nuts Spicy Tom Yum Soup Garlic Fried Crayfish It's not fresh at all. Because if you give sheep, then there is no meat left for customers. A large bottle of water 30 My God 2 plates of empty rice, total 810 baht. It's a picture to remember that I won't go again to Ban Chuen Beach, haha.