Opening hours


If you want to know whether Astor-Bar is still open or when it opens, you can find these details on this homepage. Here you get a quick overview of the opening hours of Astor-Bar. If you are organizing a special occasion like a birthday or a wedding, you can possibly negotiate variable opening hours with the restaurant. Just call them on this number, which is (+494313877808) or send a message.

Astor-Bar - Opening hours

Currently closed
Monday
19:00-23:45
Tuesday
19:00-23:45
Wednesday
19:00-23:45
Thursday
19:00-23:45
Friday
19:00-23:45
Saturday
19:00-23:45

Restaurants in Kiel open now

Below you can find restaurants near Astor-Bar in Kiel which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.

4.9
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4.9
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City: Kiel, Saarbruckenstrasse 3 | Ecke Sudfriedhof, 24114 Kiel, Schleswig-Holstein, Germany
"You have some amazing service amzing food and very nice people quite easy to understand menu. It is a cool place and an amazing burger."
4.5
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4.5
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City: Kiel, 24114 Kiel, Germany
"A beautiful bar that also has great beach baskets on the Terasse. We once sat there in October at the most beautiful sunshine and cold temperatures and let us go well with hot chocolate. The service was also very friendly. We didn't eat anything, but the menu looked very good."
4.3
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4.3
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City: Kiel, Fleethörn 9-11 24103 Kiel, Germany
"Really good food and nice service in the center of kiel. in the interior of the restaurant is very nice and cozy. we will return to kiel definitiw at our next visit!"
4.5
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4.5
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City: Kiel, Raiffeisenstr. 2, 24103 Kiel, Schleswig-Holstein, Germany
"We had people for dinner , as a hotel guest we made no reservation. The whole restaurant was free, but a very young servant asked not only for reservation, but gave as a table we did not want. So after a little debate,,we got...what I want and the young man never showed up again. The female service at the table was friendly and helpful. Good wines and different beers where fine. We had seasonal food, fresh Spargel ! The Spargel was good, right al dente, the potatoes unfortunately with the skin, what we do not like, and as a sidestep Holsteinischer Schinken . It might be a speciality however it was to thick as a peace. Would have preferred thinner Koch -Schinken as served in other regions. But the chief was not able to deliver."
4.3
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4.3
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City: Kiel, Holtenauer Straße 40c, 24105, Kiel, Germany
Waitstaff, Families with children, Accepts Credit Cards, Outdoor seating
4.4
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4.4
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City: Kiel, Gutenbergstr. 66, 24118 Kiel, Schleswig-Holstein, Germany
"I've marked this as being a friends outing even though we were a couple because nothing could be less romantic than eating here while a soccer match is playing on the huge television screens. but the food was good and filling. i had Bauernfrühstück and...More"
4.4
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4.4
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City: Kiel, Preusserstr. 4-6, 24105 Kiel, Schleswig-Holstein, Germany
"Good food big portion"
4.6
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4.6
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City: Kiel, Niemannsweg 102, 24105 Kiel, Germany
"We stayed at the Kieler Kaufmann Hotel, so it was practical to dine at Ahlmanns.We were lucky to be here on a clear but windy summer evening and were offered a very nice table at the terrace with views to the Förde. Great detail: a table was also reserved for us inside, so we could move once it got too cold to stay on the terrace.We opted for a 3-course menu, main dish fish, to which several appetizers "greetings from the kitchen" are to be added.The chef offers delicious food, nicely presented, portions OK and price reasonable for this level of cooking.The service was not totally spotless, but errors were quickly solved by the owner.All in all, definitively a restaurant that deserves its Michelin star and to choose if in search for fine dining."
4.5
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4.5
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City: Kiel, Brunswiker Straße 52, 24105, Kiel, Germany
"...Oohne Worte..."
4.3
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4.3
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City: Kiel, Troppauer Straße 3, 24146, Kiel, Germany
"Madame was on tour this weekend with a friend, I had worked at our construction site and no desire to serve me in the evening. The originally controlled “Grieche im Schwentinepark” which I had rated very well a few years ago was unlit, the door closed. So I turned my companion and went to the B 76 direction Kiel, where I knew another Greek restaurant in the nearby district of Elmschenhagen. The “Rhodos” has existed for several years, is firmly rooted in the environment and is actually always well visited. Accordingly, the few parking spaces in front of the front door are almost always occupied, but I was lucky and found a free space right in front of the front door. After entering, I was greeted by a tresen force rather with restraint, but then a waiter came out of the background and greeted me kindly. To my question whether they had room for a person, he replied, “Of course!” and led me to a free table in the left guest room. While I left the coat, he already put the menu on the table and hastened further because the restaurant was well occupied. On the few free tables in the neighborhood I saw everywhere handwritten reservations with indication of people and times that it easier for the staff, of course, in times of great urges to accommodate more guests. The menu offers the usual standard, salads, a few fish dishes, fillets of pork and steaks from beef, as well as the famous grill specialities and the numerous mixed plates. Gyros with supplements of 11,50 € must be considered normal today, 13,00 € for two Souflaki (meat skewer) with the same supplements I feel a little sporty regarding. So I was glad to find the Hermes basement, with a spit, gyros and supplements for € 12.50. For this I ordered a Cola light, whereupon the question of big or small was right. “How big is it?” was answered with “0.4” and I gave my consent. The waiter disappeared to Tresen, but didn't come back two minutes later and served the drink. Just a short time later he came from the other direction, from the background of the guest room, and brought the additional salad he had before me with a “good appetite!”. In principle, the usual standard: white herbal salad (very well placed and tasted), carrot meal, a piece of tomatoes and cucumber. The usual suspects, Olive and Peperoni, were missing here. The whole was delivered with just a little vinegar oil dressing and quite delicious. Even before I had eaten the salad, the waiter came (this time again from the vault) and served the Hermes cellar. Also here the arrangement offered no surprise, the plate was very well filled with frits, tomato rice, gros and zziki on salad leaf. On the rough pieces lay the meat skewer, over there were many onions. The meat from the spear was well marinated, tender and juicy, with a good taste. The coarse pieces proved to be sharp-edged, but still juicy and not hard, even here the spices were good. The French french had obviously waited a few minutes in the bowl until they came to the plate, they were clearly no longer quite fresh, but simply good. In tomato rice the consistency was softer and more liquid than I otherwise know, but the taste was really good. Not least the Zaziki: Known from yoghurt and not from the cheaper quark, the garlic taste did not come through intrusively, but remained more in the background with food (but later even more urgent). Very delicious and fresh. The service was good, friendly and attentive tonight. The ambience has come in the years and could be the one or other refreshment, the cleanliness in the restaurant was good. In the end, a standard Greek profits from its large catchment area."