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Contribute Feedback What Steven Everett likes about Back Behind Bbq:
The food was delicious and generously portioned. The atmosphere was ideal. The wait was a bit challenging, but that’s to be expected on weekends with fresh snow! View all feedback.
What Nathan Swift doesn't like about Back Behind Bbq:
First timer here, cozy decor with weird services. All meats with the same sauce, nothing is special. We ordered corn chowder (salty), bbq combo, dried pulled pork chewy beef brisket (menu price $18.95 but we got charged $20.95). We didn't bother to argue for price differences between their menu and the bill since we don't plan to come back. PS. No refills for tea. And while we just started to eat our meals, the waitr... View all feedback.
I got takeout for me and my daughter. The food was great, and the portions were huge. Well worth the price. The atmosphere was cozy, and warm looks like it would have been a great dining experience had we eaten at the restaurant. We will definitely be back when we are in the area again.
Great burger. Great service. 10/10Got the burger Togo. Had a nice drink while I waited.
The slammer was tremendous. The Reuben was good but not great. I think the smoking of the corned beef might have dried it more than I like but was still good overall. The pulled pork nachos are tops.
FYI- They are closed until mid November.I had to give them a rating and I'm sure it's great.
Yes the pork nachos are excellent well worth it but bring at least one other person to help eat them
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