Pomegranate - Kingston

Please note that pomegranate aktiw discriminates. there are no inoculates in canberra and new south wales, but we were denied a booking because one of our group could not be vaccinated because of a serious health condition.

We came here for a wonderful lunch on a very wet Saturday. Coming inside we were greeted by lovely contemporary feel, but with a middle eastern twist The food is a mild fusion of middle eastern and modern. Our dips were extraordinary and mains of Kingfish and Eggplant memorable The wine list whilst small has some cracking, but affordable wines by the glass. (My local Riesling was truly exceptional The service was friendly, attentive and engaging Lovely

I recently caught up with some old co-workers (Lord Howe Rise basin analysis team wooo My old boss Graham is a serious foody so I had to pick somewhere nice. We once spent a month and a half on a boat together talking about food (and occasionally doing something geological). I would even run reconnaissance on the kitchen daily so that we could mentally prepare for what was going to be served for dinner that night. Our overalls may have been a bit tighter towards the end. It is a bad sign when you are having trouble limiting yourself to two desserts a day. Being at sea is boring man. That’s why sailors go crazy and start imagining dugongs are sexy lady fish.

My wife and I showed up here on Friday 21 feb 20 for lunch. we ordered the banquet, which was beautiful and substantially with four entree, three netzen and two desserts. the staff was attentive and served some of the best Mediterranean meals I had. the atmosphere is beautiful and had at least six more tables to serve through the lunchtime. it was a very nice experience and would recommend this restaurant to anyone who would like Mediterranean cuisine.

My experience in pomegranate was brilliant. with the combination of very friendly staff, nice eating and wine and a beautiful environment, it is safe to say that this is a high quality restaurant that I ordered the ente ravioli for entré, the Hiroshima kingfish for all, and the passion fruit cheesecake for dessert. all three dishes were very tasty, but my personal extract was the passion fruit cheesecake. when they go to this restaurant, they must order this desert! a carefully selected selection of diners in the offer, and some fantastic fusions of different kitchens I have eaten a lot in the kingston and in the inner south areas, and this restaurant is an outstanding in its price range....more