Opening hours
If you want to know whether Eiscafe da Claudio is still open or when it opens, you can find these information on this website. Here you get a quick overview of the opening hours of Eiscafe da Claudio. If you are planning a celebration like a birthday or a wedding, you can possibly negotiate individual opening hours with the restaurant. Just call them on this phone number, which is ((+49)17631554277) or send a message.
Eiscafe da Claudio - Opening hours
Currently closed
- Opens at 09:30
Monday
09:30-21:00
Tuesday
09:30-21:00
Wednesday
09:30-21:00
Thursday
09:30-21:00
Friday
09:30-21:00
Saturday
09:30-21:00
Sunday
11:00-21:00
Restaurants in Kippenheim open now
Below you can find restaurants near Eiscafe da Claudio in Kippenheim which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Plobsheim (near Kippenheim), 21 rue du Moulin, 67115 Plobsheim, Strasbourg, France
"Ultra warm welcome, the staff are cheerful and welcoming Original and delicious dishes like salmon tartare, scallops parmentier, shrimp and salmon with its succulent vanilla sauce!! Or the coffee or chocolate ice cream so tasty.... Not to mention the wine! The decor is neat and refined outside, in the entrance, in the room... (Even in the toilets everything is perfect) We were invited via a gift voucher but despite the distance I would like to come back... Congratulations to the Deux Clefs !!"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Gengenbach (near Kippenheim), Engelgasse 33, 77723, Gengenbach, Germany
"Romance to the wedding day: Arrival, feel comfortable, enjoy. That was the plan for dinner on our wedding day. A first "beautiful good evening" to change a few kind words and you can immediately feel yourself: Here you will receive as guest review and prepare for a culinary evening. In the second table in the tastefully decorated restaurant of the Hotel „Die Reichsstadt“ we experienced the next surprise. The receptionist accompanied us to a very covered two table, where we were congratulated on a small slate table and a bottle of champagne on the wedding day, although I had not explicitly asked for it when booking. A nice attention, we were very happy about it. The professionally well-trained waiter also welcomed us and helped us with his kind hesitant way to mount the drinks for our menu. We started with bread specialties, butter salt and an oil tincture with the following greeting from the kitchen, a delicious corn cream brûlée . From the rich menu, my wife chose a Hokkaido pumpkinslate with mango and bachsaibling, seasonal I chose a field salad with bacon and cracherle. We chose two classics for the main dish. My wife loves a bathy onion roast from the cattle comb, which was served with hints and vegetables, and a semi-dry red wine from the Durbacher Kochberg. I prefer the Badische Zanderfilet with apple sour wort and potato puree, and the upper recommended a mild Riesling from Orteau. The visual highlights were also often the two desserts. The lady enjoyed an ingwerbread souffle with Bratapfelsorbet and I chose a Café Gourmand consisting of an espresso and a dessert variation (see photo). During the enjoyment of the treasures, the staff was consistently attentive and thus rounded off our good overall impression. The tangible history of the former Reichsstadt Gengenbach with its lively culture and its dreamy alleys are already spraying your very personal romance. The Humm ́lisch-furnished hotel with restaurant takes up the charm of the city and spoils its guests with culinary treats and valuable ambience to come back as a visitor."
4.8
Menu
4.8
Menu
City: Plobsheim (near Kippenheim), 3 Rue De La Ville, 67115 Plobsheim, France, French Republic
"Being an unconditional of the traditional flambée pie, at Made in Franz I was conquered by the way to sublimate the recipe. The goat:ail bears I can't see in painting was a fairy tale for my palate. We also enjoy the drinks we don't find everywhere and desserts. All for a good quality price ratio. With in addition a most enjoyable service"
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Kippenheim, Europa-Park-Straße 2, 77977, Kippenheim, Germany
Waitstaff, Wheelchair Accessible, Reservations, Kids
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Kippenheim, Langenwinkler Hauptstr. 3, 77933 Lahr, Baden-Wurttemberg, Germany, Kippenheim
"This is a simple, family-run hotel with a Greek restaurant. We have the room with the laundry room in it. Others have their own private toilet and shower in a room next to or above the hallway. It was clean and quiet and... the Wifi was good. It is too far to go to the city centre or other restaurants, but easy to reach when you drive, with free parking. Definitely value for money and we enjoyed our meal in the restaurant (although closed on Monday). Check in the restaurant or ring the doorbell at the back if it is not yet open. The staff was friendly."
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Kippenheim, Oberweierer Hauptstr. 33, 77948 Friesenheim-Oberweier, Kippenheim, Germany
"Tolle ambiance"
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Erstein (near Kippenheim), 42 Rue Du Général De Gaulle, 67150 Erstein, France, French Republic
"Just the best kebabs in the area didn't say anything more."
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Plobsheim (near Kippenheim), 25 rue du General Leclerc, 67115 Plobsheim, Strasbourg, France
"Équipe sympathique Service rapideIl est préconisé de réserver Plats copieux Cuisine traditionnelle Alsacienne Bon rapport Qualité / PrixBelle terrasse ombragée"
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Nordhouse (near Kippenheim), 171 rue de l Ecole, 67150 Nordhouse, France
Reservations, Serves Alcohol, Accepts Credit Cards, Wheelchair Accessible
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Ettenheim (near Kippenheim), Im Offental 1, 77955 Ettenheim, Germany
"Food and service were great, we'd love to come back"