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The average rating of 4.1 shows that the customers have been very satisfied with the Gold River so far.

Menulist
4.5 ★ from 2 reviews

We were never disappointed. Comfortable, friendly and high-quality food, over and over again. Guided by family members, and in the family for years it has a muc...

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You can be tempted to go through this small and inconceivable restaurant in the heart of Lahr a short walk from the marketplace, but think twice before dong so....

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Yelp
3.6 ★ from 6 reviews
Tripadvisor
3.4 ★ from 66 reviews
Google
4.5 ★ from 332 reviews
Restaurantguru
4.2 ★ from 323 reviews
INT Restaurants
4.1 ★ from 1307 reviews
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Full Menu

Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by guests in a positive way. The menu may be enriched on site by daily or weekly special offers.

In Gold River, guests will find a comprehensive selection of varied dishes with chicken, and you have the opportunity to have traditional fine pasta meals like Bolognaise and Carbonaraenjoy. In case that's still not enough, guests can easily follow the trend from the USA and order a generous portion of fine chicken wings and enjoy them, and you can enjoy delicious steaks that are freshly prepared in various ways. You will also find scrumptious pasta dishes on the menu that are absolutely worth trying.

The menu of the restaurant is also suitable for vegetarians, as there are dishes that entirely abstain from meat.

You can choose from a good selection of alcoholic drinks in the eatery.

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City: Gengenbach (near Kippenheim), Engelgasse 33, 77723, Gengenbach, Germany
"Romance to the wedding day: Arrival, feel comfortable, enjoy. That was the plan for dinner on our wedding day. A first "beautiful good evening" to change a few kind words and you can immediately feel yourself: Here you will receive as guest review and prepare for a culinary evening. In the second table in the tastefully decorated restaurant of the Hotel „Die Reichsstadt“ we experienced the next surprise. The receptionist accompanied us to a very covered two table, where we were congratulated on a small slate table and a bottle of champagne on the wedding day, although I had not explicitly asked for it when booking. A nice attention, we were very happy about it. The professionally well-trained waiter also welcomed us and helped us with his kind hesitant way to mount the drinks for our menu. We started with bread specialties, butter salt and an oil tincture with the following greeting from the kitchen, a delicious corn cream brûlée . From the rich menu, my wife chose a Hokkaido pumpkinslate with mango and bachsaibling, seasonal I chose a field salad with bacon and cracherle. We chose two classics for the main dish. My wife loves a bathy onion roast from the cattle comb, which was served with hints and vegetables, and a semi-dry red wine from the Durbacher Kochberg. I prefer the Badische Zanderfilet with apple sour wort and potato puree, and the upper recommended a mild Riesling from Orteau. The visual highlights were also often the two desserts. The lady enjoyed an ingwerbread souffle with Bratapfelsorbet and I chose a Café Gourmand consisting of an espresso and a dessert variation (see photo). During the enjoyment of the treasures, the staff was consistently attentive and thus rounded off our good overall impression. The tangible history of the former Reichsstadt Gengenbach with its lively culture and its dreamy alleys are already spraying your very personal romance. The Humm ́lisch-furnished hotel with restaurant takes up the charm of the city and spoils its guests with culinary treats and valuable ambience to come back as a visitor."
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Last update: 14.05.2024