Johnny Brusco's - Full Menu

10 and under; (0-140 cal)

(0 cal)

Sweet (100 cal) Unsweet (0 cal)

(0 cal)

Folded over pizza dough, stuffed with mozzarella, fresh garlic and butter, baked with mozzarella on top. Served with marinara (60 cal)

Calories per knot

Assorted flavors

Iceberg and romaine mix with tomatoes, red onions, feta cheese, pepperoncini peppers, Greek olives, ham, salami, capicolla and pepperoni

Romaine lettuce, with croutons and shaved parmesan cheese

Iceberg and romaine mix with tomatoes, red onions, cucumber slices, pepperoncini peppers, ham, turkey and mozzarella cheese

Iceberg and romaine mix with tomatoes, red onions, pepperoncini peppers and cucumber slices

Iceberg and romaine mix with tomatoes, red onions, feta cheese, pepperoncini peppers and Greek olives

Grilled chicken, romaine lettuce, parmesan cheese and Caesar dressing

Grilled chicken, mozzarella, hot sauce and lettuce. Served with ranch (170 cal) or bleu cheese (190 cal) on the side

Grilled chicken, bacon, ranch, lettuce, mozzarella and tomatoes

We offer a variety of ice cold draft beer, bottled beer, and wine by the glass or bottle. Please refer to our Beverage Menu for prices and selection

Fresh spinach, sun-dried tomatoes, black olives, artichoke hearts and feta cheese (230-410 cal per slice)

Our white pizza with grilled chicken, diced tomatoes and fresh spinach (310-430 cal per slice)

A blend of mozzarella, asiago, provolone and parmesan cheeses (300-400 cal per slice)

Light sauce topped with diced tomatoes, fresh basil and fresh mozzarella (210-280 cal per slice)

Sausage, onions, mushrooms, green peppers, beef, Canadian bacon and pepperoni with seasoned ricotta and mozzarella cheese

Sausage, onions, mushrooms, green peppers, beef, Canadian bacon and pepperoni (350-480 cal per slice)

Olive oil base with diced tomatoes, chopped garlic, fresh mozzarella, fresh basil and drizzled with balsamic glaze

Canadian bacon, sausage, pepperoni, beef and bacon (390-530 cal per slice)

Your choice of ham or turkey, mayo, mustard, lettuce, tomatoes, onions, provolone cheese and Italian dressing

Seasoned ricotta cheese and marinara sauce baked with penne noodles and topped with melted mozzarella

Fettuccine noodles covered in a creamy alfredo sauce

Pepperoni, sausage, mushrooms, onion and green peppers with seasoned ricotta and mozzarella cheese

Toasted garlic bread topped with diced tomatoes, garlic, olive oil, basil, shaved parmesan and drizzled with balsamic glaze

Fresh mozzarella, tomatoes and basil topped with balsamic glaze

Garlic butter base, mozzarella, provolone, asiago and Romano cheese topped with pepperoni

with icing; Calories per knot

Steak, onion, green pepper, mushrooms and mozzarella cheese

Ham, salami, capicolla, mayo, mustard, lettuce, tomatoes, onions, provolone cheese and Italian dressing

Canadian bacon and pineapple (290-380 cal per slice)

Served with marinara (60 cal)

Served with ranch dressing (170 cal)

Made with pesto sauce and topped with fresh spinach, diced tomatoes and grilled chicken (310-480 cal per slice)

Ham, turkey, bacon, mayo, mustard, lettuce, tomatoes, onions, provolone cheese and Italian dressing

Served with marinara sauce (60 cal)

Tender steak, provolone cheese and onion with mayo

Pizza sauce base topped with mozzarella cheese, beef, Italian sausage and pepperoni

A Southern pizza drizzled with BBQ sauce, red onions and grilled chicken (310-410 cal per slice)

Breaded chicken baked in our marinara sauce, topped with melted mozzarella. Served on a bed of pasta

Grilled chicken, red onions and bacon drizzled with hot sauce (340-450 cal per slice)

Calories per wing

Layers of seasoned ricotta, mozzarella, sliced meatballs and crumbled sausage baked in our marinara sauce

Meatballs made from our own recipe

Breaded eggplant baked in our marinara sauce and topped with melted mozzarella cheese. Served on a bed of pasta

Served with marinara (60 cal)

A blend of ricotta, mozzarella, provolone and parmesan cheeses with minced garlic (290-400 cal per slice)

Ranch base, mozzarella cheese, grilled chicken, hot sauce, red onions and crumbled bacon

Tender steak cooked with onions, mushrooms and green peppers (300-400 cal per slice)

Onions, green peppers, mushrooms, fresh spinach, diced tomatoes, green and black olives (300-400 cal per slice)

Breaded Chicken (50-400 cal), Fresh Mozzarella (80-640 cal), Grilled Chicken (40-320 cal), Steak (40-320 cal)

Mushrooms, Onions, Green peppers, Banana peppers. (0-10 cal). Add to any sub or wrap

Add to any sub or wrap

Anchovies (50-400 cal), Artichoke Hearts (20-160 cal), Asiago Cheese (60-480 cal), Bacon (160-1,280 cal), Eggplant (40-360 cal), Extra Cheese (90-720 cal), Feta Cheese (70-560 cal), Fresh Basil (10-80 cal), Pesto (60-480 cal), Provolone (50-400 cal), Pine

Banana Peppers (10-80 cal), Black Olives (40-320 cal), Canadian Bacon (50-400 cal), Diced Tomatoes (10-80 cal), Fresh Spinach (10-80 cal), Green Olives (40-320 cal), Green Peppers (0 cal), Ground Beef (70-560 cal), Ham (30-240 cal), Italian Sausage (60-48