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Contribute Feedback What User likes about Northshore Brasserie:
we entered the restaurant where we were greeted by the manager who set the stage for a wonderful evening. annie, our server, was fantastic and made great recommendations! now for the stars of the show. the cocktails, appetizers, wein and entrees were all delicious! everything was wonderful, but if we had to pick up only two, we would recommend the wobble soup gratinée and the bark bourun very much. kudos to the cook... View all feedback.
What User doesn't like about Northshore Brasserie:
Reservation at 8:00. Ordered drink Oyster salad. Brought fried shrimp instead Ordered entrees 8:30 with 4 glasses of wine Food arrived at 9:25. With wine. Our waitress did not offer any explanation of wine not coming or food for 55 minutes after ordered placed 2 orders hangar steak not chewable Other entrees acceptable Salmon Short ribs View all feedback.
Terrific meal with nice bar atmosphere as well. Servers well trained and friendly in the dining area. The escargot, Filet Roquefort, and Duck Leg Confit were outstanding.
Mattie is the most amazing server!!! Food is always perfection and VERY delicious!!!
We love it!! It’s one of our favorite date night spots!
Amazing as always! The short rib stuffed mushrooms are to die for you must get them! Service and food are always outstanding.
First time dining at Northshore Brasserie, but it won 't be the last. Food (burrata salad, Brasserie salad, mussels steak au poivre) were all prepared perfectly, well-presented and otherwise excellent. Kevin P. 's service was also very good, even though his station was pretty busy. Only letdown (if you can even call it that) were the profiteroles for dessert. The ice cream was fine, but the pastry was tough and way too chewy. Probably need to work on that. Prices certainly fair for cocktails and wine, and an overall good value. Would like to see a great pate on the menu and, perhaps, a Dover sole. Thank you!
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