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Thanks to Domi and his team, for serving us very good pizza for all these years. We'll miss it. Retirement
Very good pizzas, we are attracted to the smells that get out of the kitchen but better order in advance as Domi recommends. Ideal for enjoying pizza on the big...
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If you are looking for traditional delicious pasta menus like Bolognaise and Carbonara eating, you're exactly right at Chez Domi La Bella Pizza from La Bernerie-en-Retz.
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This restaurant offers
Suggested nearby restaurants.
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: La Bernerie-en-Retz, 1 rue Jean Duplessis, 44760 La Bernerie-en-Retz, France
"Very good report Quality prices and very pleasant servers"
4.9
Menu
4.9
Menu
City: Noirmoutier-en-l'Île (near La Bernerie-en-Retz), 32 Rue Du Port, 85330 Noirmoutier-en-l'Île, France, French Republic
"The danger led us to you... that she has luck!!!! Very nice setting, high service and delicate cuisine, refined and delicious my taste buds still remember"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Noirmoutier-en-l'Île (near La Bernerie-en-Retz), 58 A Avenue Joseph Pineau, Noirmoutier-en-l'Île I-85330, France
"Very good address. We came for lunch with three people. the dishes are very good and the quantities are sufficient. The presentation is very careful and the flavors varied. The waitress is very pleasant and puts customers at ease, in addition to giving good advice. Compliments to the chef!! Service: Dine in Meal type: Lunch"
5
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Online table booking
5
Menu
Online table booking
City: Saint-Brevin-les-Pins (near La Bernerie-en-Retz), 55 Avenue Du Président Roosevelt, 44250 Saint-Brevin-les-Pins, France, French Republic
Wifi, Groups, Delivery, Outdoor seating
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: La Plaine-sur-Mer (near La Bernerie-en-Retz), port de la Gravette, 44770 La Plaine-sur-Mer, France
"We went for lunch in this two stars Michelin restaurant and the experience was really fantastic. Service was perfect and the cuisine exquisite. I took the langoustines as a starter and the turbot as a main course. Both were state of the art. Wine list is exhaustive and the Puligny Montrachet that we drunk was first class. Thank you to keep this standard of excellence and vive la France at its best. Last but not last the patissier s creations were also a top experience with his work on framboise and rhubarb."
Last update: 10.05.2024