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Based on the average evaluation of 4, the Au Pressoir is definitely worth a visit.

What Claire P likes about Au Pressoir:
It is with pleasure that we returned to the restaurant in December, we could not have done so since the change of owner. This pleasure continued throughout the meal, with the discretion and speed of service, a beautiful atmosphere, Christmas epoch obliges. We took menus, the dishes were very correct and the meat very tender. Redo! View all feedback.

What Fa Raon doesn't like about Au Pressoir:
Pizzas are very good and well garnished I enjoyed the fine paste of pizza, the goat salad is very good and hearty, fresh salad and crispy bacon. Beef carpaccio is excellent and very well served. Room staff is very nice and professional, bravo. On the other hand, the burnt cream is a real disaster, the cook doesn't really control this desert, yet not very complicated... Take ice cream. A beautiful shaded outdoor terra... View all feedback.

Google
4.2 ★ from 260 reviews
legros-carole
29.06.2024 - 22:38

Best pizza around. Quality products. Well done!

charly-paillet
29.06.2024 - 22:38

Great wood fired pizza. Exceptional

Tripadvisor
4.1 ★ from 53 reviews
GastroRanking-FR
3.7 ★ from 220 reviews

Full Menu

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The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a diversity of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been positively highlighted by customers, even if these have not yet been entered.

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