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Based on the average rating of 4.4, the La Fontaine is definitely worth a visit, Furthermore, this joint is known as one of the best in La Lande-de-Fronsac, within the popular category European.

Restaurants-de-france
4.0 ★ from 2 reviews

Small pretty worker restaurant at a low price, menu very honest

For the first time, I was happy. Everything was perfect. The exemplary reception. This meal years ago that I had not eaten so good taste. When I left, I told hi...

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RestaurantsDeFrance
4.4 ★ from 100 reviews
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The La Fontaine from La Lande-de-Fronsac provides different scrumptious steak dishes.

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4.8
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4.8
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City: Bordeaux (near La Lande-de-Fronsac), 48 Rue Des Faures, Bordeaux I-33000, France
"We received a warm welcome by Hugo and the food and drinks did not disappoint either. The flavours and presentation are well balanced. Despite the very hot weather, everyone worked hard so we could enjoy their creativity. Well done!"
4.8
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4.8
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City: Saint-Émilion (near La Lande-de-Fronsac), 5 Place Du Clocher, Saint-Emilion I-33330, France, Saint-Émilion
"It was perfect the welcome, the service, the gourmet menu with agreement of the wines really nothing to say and a staff at the top thanks again"
4.8
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4.8
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City: Fronsac (near La Lande-de-Fronsac), 32 Rue Du Général De Gaulle, 33126 Fronsac, Gironde, France
Groups, Terrace, Takeaway, Outdoor seating
4.9
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4.9
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City: Bordeaux (near La Lande-de-Fronsac), 24 Rue Du Palais Gallien, 33000, France, Bordeaux
"My wife and I visited for a late lunch having arrived in the city a little late. The owner staff were lovely and greeted us despite it looking like they'd just finished service. We had the croque louis which was an absolute dream, rich with truffle and just delicious. The drinks were excellent and the cakes were also great. A lovely little find."
4.9
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4.9
Menu
Online table booking
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City: Bordeaux (near La Lande-de-Fronsac), 10 Rue Des Augustins, 33000, France, Bordeaux
"Never disappointed Big Part! A simple part frightened me first, but the word Big is not for nothing, great eaters can be reassured that it is worth a whole classic pizza. Stéphane is passionate and it's always a pleasure!"
Last update: 16.04.2024