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Contribute Feedback What S H likes about Shalimar:
Great location with tables outside and inside, plenty of choice on the menu and reasonably priced drinks. We went for dinner and had a good onion bhaji starter, beef madras and lamb vindaloo with tasty pilau rice and naan. The curries were really delicious and they ask how hot or not you want it. We live in France and are used to what you get in France compared to UK and would rate this restaurant highly and would go... View all feedback.
What Théophile Millet doesn't like about Shalimar:
Our taste buds loved this journey of flavors. The servers are adorable, but then. the boss, the only French would run away from the customers, very cold, there only to cash, not a word to know if the meal went well. View all feedback.
Generous and very good kitchen. Moreover, the servers are pleasant, very good experience!
Pleasant setting menu at 21.50 gugantuesque dish dessert go to see pictures of entries) food full of flavors of pleasant waiters
The best Indian restaurant I was! (I'm not rocky but I had the opportunity to eat twice in this restaurant) I recommend the butter chicken that is amazing, as well as the classic naan cheese. the portions are very generous, the sauce is excellent. rice is scented, fine and perfectly cooked. very good value for money. service is impeccable, quick. servers are thought out: no need to claim an extra water carafe, it is brought to you as soon as the other is empty. It makes you want to come back.
Seek kabab lamb meat with spices, chopped and grilled at tandoor I didn’t find much the taste of the lamb? home or other tikka lamb marinated with spices and grilled with tandoor lacks fragrance the curry had to lose its overtake taste if it is old and powder?? Is the red wine with a weird, tasty glass for a wine from the oc country old? Thank you sir for your prompt answer I know that curry is not a spice but a mixture based on powder spices or not that one can prepare either even or buy it all done thank you again
Hello. invited by friends last Saturday, I discovered your kitchen with pleasure. However, we had already made it clear that we had to pay in a straight way... , we were invited in a little courteous way to go because of “2nd service”. I shared the embarrassment of our friends... which is only an anecdote between friends is necessarily impossible with less close guests. Too bad and regrettable...
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