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My hubby and I had a memorable seafood dining experience here. The team of staff were very friendly and warm. As I don't speak French, the girl who our orders switched to speaking English with me. It was the first time we tried Eclade de Moules. Dimitri (super enthusiastic and friendly) seems to be an experienced master cook, explained to my hubby (in French) the process of smoking the mussels. After 10minutes, the f... View all feedback.
Very nice establishment, professional team, friendly and dynamic. Value for money nothing to say. I recommend
Un peu déçu, les couteaux sableux et fades, les huîtres chaudes sans saveurs et les 2 très chers pour le coup… L’eclade à goûter une fois et les desserts étaien...
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