Reviews
What Adrien Laroche likes about Chez Gaby:
We went there today for the first time. And what a pleasant surprise. A warm welcome from all the staff. A kitchen mixes Charento-Senegalais at the top. Frankly we enjoyed all the dishes served. Too bad it closes until March (the holidays are deserved). We're going back to the reopening. I recommend this establishment. Bravo to the cooks, and your smiles at service are a ray of sun. View all feedback.
Reviews from various websites
We went there today for the first time. And what a pleasant surprise. A warm welcome from all the staff. A kitchen mixes Charento-Senegalais at the top. Frankly...
read moreExtraordinary brioche with foie gras and cepes a super nice killing Food: 5 Service: 5 Atmosphere: 5
A star and given the welcome, given the lack of motivation of the staff and given the state of the kitchen, I don’t give much of the future of this establishmen...
read moreKitchen excellent Food: 5 Service: 5 Atmospheric: 4
Home very medium, meals away from our expectations, having completely changed staff and quality cuisine. Tres disappointed Service: Dine in Meal type: Lunch
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