Reviews


Menulist has collected all the reviews for Restaurant Labelle Epoque from all important websites to give you a unbiased impression. Currently, there are 13 reviews from 2 website(s) available to you. The average rating for Restaurant Labelle Epoque is 4 which means that guests have a very high opinion of this restaurant. Help our visitors with your review for this restaurant!.

Overall Total Score
4 out of 5
Impressive | 13 reviews

Reviews from various websites

All reviews for Restaurant Labelle Epoque from all websites.

Tripadvisor
4.0 ★ from 13 reviews
welchtima
11.08.2023 - 11:16

A good mix of French and Italian food in a nice atmosphere near the river in Labelle (no real river views though). We stopped in for lunch and had sub sandwiche...

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rodrigo-esquibel
11.08.2023 - 11:16

It was just so local with a great feeling of camraderie , good service, good food very reasonable priced!

canswiss
11.08.2023 - 11:16

OK, it’s not Michelin stared, but the food is good honest cooking, the place is really “local” and the service is nice. The Greek dishes are really great (as go...

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llbsas
11.08.2023 - 11:16

Very good brunches! All Fresh. The potatoes are a must. All the COVID measures were put in place nicely.

mari-407
11.08.2023 - 11:16

We were a good bunch Whit many kids and we can say that everybody's enjoy the food there, service was ok , I would say to my friends to go it's eatable and it's...

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"The waiter was very nice and tried his best to make our stay enjoyable. However there were quite a lot of things that didn‘t match up. We asked for a vegetarian menu (or at least a single dish in advance because we couldn‘t look at the menu before. When we got there they hadn‘t even started thinking about what to offer us and then quickly came up with a good but not very creative dish (noodles with mushrooms . Even worse was how they handled the non-vegetarian order. I wanted a Filet Mignon which they hadn‘t available that night. Instead they offered me a Black Angus Filet which I ordered. The „Filet“ had a huge tendon (so not really a Filet imo that was impossible to chew or cut. I told the waiter who took my complaint to the chef who just replied that „he liked it that way“not really how I expect a professional to react to criticism. The worst part though was that they charged the full (Filet Mignon! price. The piece of meat was worse even if I don‘t take the tendon into account and it wasn‘t prepared properly. You might be more lucky than us and some of the ingredients wete actually made very well but the customer service (excpetion the waiter who tried his best was absolutly aweful. Wouldn‘t go here again."
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