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Contribute Feedback What Sveinungi Þrösts likes about Le Relais du Sidobre:
arrived by chance in the village, I tested this restaurant. The setting would deserve some refreshments but the reception is pleasant and the kitchen is good and hearty. service a long hair but I was warned and I knew worse without any other form of excuses. View all feedback.
What Chloe Mayert doesn't like about Le Relais du Sidobre:
bedroom, bathroom of another time with everything that takes place, at the end of the hotel and on the top floor, to avoid, and the price! it's not a gift, it takes advantage, it's alone in the corner View all feedback.
After our third visit we were always pleasantly surprised both by the reception and the hotel in constant amelioration and its cuisine always as tasty and hearty.
Bedroom, bathroom of another time with everything that takes place, at the end of the hotel and on the top floor, to avoid, and the price! it's not a gift, it takes advantage, it's alone in the corner
The kitchen is really very good and the products are both local and of quality. arrived a little late without reservation, we were greeted with a smile despite the large number of customers.
Before visiting the site of the rocks of the Sidobre, we stopped at the restaurant the sidobre relay. welcomed by the chef, very nice; Great lunch! on the terrace facing a splendid panorama on the black mountain. It is beautiful, a delicious and original meal: full of spices, flavors: ginger chicken, peanut chicken, salad with sesame seeds. the portions are xxl! and the attentive service. Brief, a real time of feast and pleasure.If you pass by, stop!
25 people, 19-euro menu, succulent soup, milk pig and crushed homemade potato, salted butter caramel cream, coffee wine. fresh products and everything is homemade, copied, a real treat. nice setting, clean establishment, and we love bikers, excellent reception.
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