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Contribute Feedback What Destiney Hickle likes about Erker:
We were often there, of course this is not a modern gourmet restaurant. But it was not popular with locals for any reason. However, the Lahnsteiners - whom I know - only order chickens with pommes or salad there. The chicken is really great who wants to eat beef fillet should probably go somewhere else. The service there is something that has its charm and is funny, but if you go to the restaurant with a false expect... View all feedback.
What نديم النشاشيبي doesn't like about Erker:
Unfortunately no longer as good as before... Although prices have been significantly adjusted (one serving of Pommes now EUR 3.00), qualitatively and quantitatively worse. Pommes relatively strongly with oil fully absorbed. This usually depends on insufficiently heated fritierol or to large portions to be fried. The speciality of the map that half chicken was unfortunately also only on average. Relatively weakly seas... View all feedback.
A real classic with tradition since 1892.