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What Thomas Alves likes about Restaurant Du Golf:
We took the menu because it was much cheaper than the dishes taken on the menu. everything has been delicious, fresh, the liver stirred in the entrance and the calfskin dip in the dish with grilled vegetables. succulent! pleasant welcome. View all feedback.

What Christine Wagner doesn't like about Restaurant Du Golf:
we thought we'd find a restaurant. It was an improved road. The option of the dishes did not agree with us. others will be content with it, but that's not what we hoped. we are not representatives or craftsmen to search for this type of restoration. Besides, waitresses weren't at the top of the service. We serve and dessert in front of you. Of course, they are cute, smiling, full of goodwill. But... ..for my part, I'... View all feedback.

Emery
23.12.2022 - 12:48
Alexandrie
20.11.2017 - 11:45
Christine
20.11.2017 - 11:45
Pierre
20.11.2017 - 11:45
Domenico
20.11.2017 - 11:45

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