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Contribute Feedback What Lon H likes about Cork Cap:
We decided to have Easter dinner at the Cork and Cap restaurant and we were not disappointed! It located in an old factory complex with decor to match, but still very classy looking. Our server was attentive and knew the menu very well. We started out with a scallop and pork belly appetizer that was delicious as well as some wings. Our son had the ribeye steak cooked to perfection. Our daughter had the roast duck bre... View all feedback.
What SHANNON Woods doesn't like about Cork Cap:
Scallops were very good. Burger was very overcooked. Brisket was dry, tough, and lacked flavor. When we told them burger was over cooked, they only offered to comp a drink. Cool atmosphere but would not go back for food. View all feedback.
Great service, beautiful ambiente and fantastic eating. highly recommended!
The drinks food were good. The server was attentive.
The only problem we had when we were seated they put us tight in a corner booth and the room we were in was empty , so we ask to be moved to a table in the same room in the middle , we remained the only diners in that room the entire time we were there just thought it was rather odd they tried to stuff us into a corner . food was great dervice was great ...ada martin
What a lovely atmosphere! The lighting and music were nice and the people were friendly! The hush puppies were my favorite as well as the three cheese Mac n cheese. My husband and I were happy to be there celebrating our anniversary (with no kids I would recommend this place to people, definitely.
When in Lancaster we usually go to The Belvedere Inn. This time we decided to try something different. We were seated on time per our reservation. Our waitress was outstanding and recommended to me the duck that was on the menu. It was the best duck I've ever had. My wife had the roasted chicken with collard greens, again outstanding. We had a small beet salad which was plenty for both of us. Add in two glasses of wine, one beer and a diet Coke. With tax our check was $80. The food was every bit as good if not better than the Belvedere. The duck far outclassed the duck that I had at John Jeffries and had to send it back because it was too tough to eat. This is now our go-to restaurant in Lancaster.
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