Reviews
Presently you have access to 36 ratings from 2 website(s). The median rating for Italien is 4.2, signifying that guests have a very high opinion of this restaurant.
Reviews from various websites
Menulist
très bonne table dirigé par des servedurs super prof. and not protection
depass sur brest en ce 27 mai 2017 per suis venu ici consultinger les avis sur les restaurants de brest. a la lecture des avis découverts j’ai donc ciblé ce res...
read morebon restaurant italien avec bon choix. bon accueil et déco sympa. legurs sont présents, pas d’attente et dispontéibili. bien placé sur le port de commerce avec...
read morelieu convivial et familial où l on peut déguster de bon plat ! je recommande!
Bon rapport qualit prix
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RestaurantsDeFrance
Good Rated Restaurants near Landerneau
5
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5
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City: Landerneau, 8 PLACE SAINT THOMAS, 29800, Landerneau, France
"Very good reception, excellent meal and service to the top!"
4.8
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4.8
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City: Landerneau, 10 Boulevard De La Gare, Landerneau I-29800, France
"Knowing laurent and his talent, to recommend eyes closed"
4.8
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4.8
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City: Brest (near Landerneau), 38 Rue Algésiras, Brest I-29200, France
"Der Platz in Brest! It's all right!"
4.9
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4.9
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City: Brest (near Landerneau), 14 Rue Duret, 29200, Brest France
"What an incredible discovery"
4.9
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4.9
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City: Brest (near Landerneau), 48 Rue De Lyon, 29200 Brest, France, French Republic
"Beautiful and delicious! Food: 5 Service: 5 Atmosphere: 5"
5
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5
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City: Brest (near Landerneau), 6 Rue Ducouedic, 29200, Brest, France
"Excellent pizza! And the tiramisu at the mill a killing...!!"
4.8
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4.8
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City: Brest (near Landerneau), 23 r. de Fautras, 29200 Brest, France
"Just excellent! One of the best restaurants in Brest, IMHO"
4.8
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4.8
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City: Brest (near Landerneau), 46 Rue Emile Zola, 29200, Brest, France
"It is a very beautiful bistro, the Chef in the kitchen, concoct of good small dishes, the cellar is provided in wines of terroir.. Excellent reception..."
4.8
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4.8
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City: Crozon (near Landerneau), 12 RUE DE REIMS, 29160, Crozon, France
"A charming welcome, delicious cakes. Bravo to you two."