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Contribute FeedbackBased on the average rating of 3.5 for the Origin Bakery, one can assume that it has satisfied the most of its visitors.
What Erin Van Zant likes about Origin Bakery:
Origins makes the best gluten free I've ever eaten. I've known I'm celiac for 30 years and the early days were dodgy at best so I'm very grateful to have Origins bakery in our city. I only wish they would make more baguettes 2 visits this week and baguettes were sold out one of the days by noon! Sadly on both visits I left with nothing . The dairy free products aren't my favourite so I avoid them but if I didn't have... View all feedback.
When other establishments are beginning to shy away for a fully gluten free menu, Origins shines with a wide selection of fresh and delicious options. As a celi...
read morebest baking I've ever had! My favourites are the cheese bun, sub buns besides everything else oh and the quiche melt in your mouth best ever!!. Wish we had an o...
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The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the menu also offers a diversity of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been positively highlighted by customers, even if these have not yet been listed.
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QR-code link to the menu
