Reviews
What Stefan Geisseler doesn't like about Bahnhof-Hotel:
Friendly service. Unfortunately the Cordon Bleu was delivered to me with the wrong cheese. The food didn't really convince me: Cordon Bleu breading quickly becomes soggy (especially on the underside) and the meat could be more tender. In addition, the fake cheese filling didn't convince me either. Fries are relatively dry. View all feedback. What Jan Gasser likes about Bahnhof-Hotel:
Great food great chef and staff Service: Dine in Meal type: Lunch Price per person: CHF 30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Chateaubriand, Cordon Bleu Laa View all feedback.
Reviews from various websites
Average to borderline atmosphere when we went. Food was good though.
It was just great. Food great, music great. Completely satisfied
Is worth an experience. Very good food and friendly staff
Nice local restaurant, a great option if you are in town
Great food. Absolutely the best price/performance ratio. Service excellent. It couldn't be friendlier!!!
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read moreGreat fresh food at fair prices, very nice service, nice seats outside, ok inside Food: 5 Service: 5 Atmosphere: 4
Food: 4 Service: 5 Atmosphere: 4
Great food great chef and staff Service: Dine in Meal type: Lunch Price per person: CHF 30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Chateaubriand...
read moreVery good food Service: Dine in Food: 5 Service: 3 Atmosphere: 3
Achmed is the best, many thanks also to the team! Highly recommended.
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read moreKonstant sehr gutes Essen. Fleisch von bester Qualität. Schneller und unglaublich netter Service. Preis/Leistung ist perfekt. Immer gerne!
Freundlicher Gastgeber, perfekter Service, frische Blumen und sehr, sehr feines Essen. Und das Woche für Woche. Eigentlich kann kein Wort so richtig beschreiben...
read moreDer Gastgeber und das Personal sind unglaublich freundlich und unkompliziert. Angefangen vom Gruss des Hauses über die Hauptspeise bis zum Dessert super fein un...
read moreEine richtige Dorfbeiz, Preis-Leistung unschlagbar freundlicher Service! Die Cordon-Bleu sind top und wenn es Wild-Zeit ist lohnt sich ein Besuch auf jeden Fall...
read moreDas ist noch eine der wenigen richtigen ‚Beizen‘ in der Gegend. Traditionelle Speisekarte mit Wurst-Käsesalat, verschiedenen Rösti, Cordon Bleus, Zürigschnetzle...
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