Reviews
What TuristaTarantino likes about Fornerie Laertine:
Entering the point of sale you are impressed by the variety of baked products and you would like to taste them all. In addition to bread, typical of the area, advice focacce, also stuffed and of various tastes, cookies, tarallini, taralli and other types of sweets. Great welcome and courtesy. View all feedback.
Reviews from various websites
Entering the point of sale you are impressed by the variety of baked products and you would like to taste them all. In addition to bread, typical of the area, a...
read moreOn holiday for the third year in Ginosa, this year we returned to the Fornerie Laertine, which was the first store met years ago at the first visit in the area....
read moreOne of the historical furnaces of Laterza. the selection of raw materials, the mother yeast and cooking in large wood ovens, bring the unique product with an ar...
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