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Contribute Feedback What Astrid Nicolas likes about Anne-Sophie Pic:
Very elegant and beautifully served courses. We had the Emotion course, which included an starter, mains, cheese and dessert.They offered a wide range of spirits and high end wine.Beautiful view of the lake, and very classy service!We over paid in error but 200 SF, and the Angeleterre residence sister hotel where we stayed refunded our money against our room stay.This lovely restaurant is located at the Beau Rivage h... View all feedback.
What Sébastien Levy doesn't like about Anne-Sophie Pic:
HORRIBLE !!! I totally fail to understand the ratings on this restaurant. I came there with friends and with big expectations. Just to find one of the worst ever restaurant experiences of my entire life and on all levels; We couldn’t eat any of...the starters , main meals nor desserts. It was undefinable what was in the plate and so it tasted as well. The servers were mostly students without experience The prices are... View all feedback.
Yes worth the visit and dinner, A.SA. Pic is the leading lady cook in the Michelin, a Master Chef Out of this world except one dish my guests and I enjoyed less The price is steep here but to be expected.
Gets better and better each time! And when you think it can’t get any better the chef surprises you with even more flavors and creations ! Also the team lead by Roman are so friendly and helpful and super efficient. Thank you for yet another...special experience and see you soon!
This was our first gastronomic excursion after the lockdown imposed by the Corona virus. We had scheduled the lunch initially for a birthday in the family, and then a second birthday, so this was a belated celebration of two birthdays. We were seated on the...terrace of the restaurant which was nice although still close to 30°C.... We chose to eat a la carte rather than the expansive menu. Our starters the signature berlingots, crab and cucumber with oscietra caviar were all excellent. Mains the turbot, blue lobster and local chicken were god to very good, not quite at the same level as the starters. The desserts millefeuille de chocolat and a verveine soufflé again were excellent, showing why the pasty section of Anne Sophie Pic's eponymous restaurant in Valence is among the best in the world.... service was impeccable and discrete. We chose a bottle of 2010 Roumier Chambolle Musigny I had spotted that on the wine list before we went, and it was a delight.... The price point is high but that is to be expected.
We had the best meal ever! Absolutely amazing! We dined all around the globe but this is by far the best restaurant and the best chef for my palette. I don’t eat strong misleading flavors like garlic etc. this is the place for the most...delicate taste for sure. The atmosphere is amazing too. The personnel makes you feel you are the most important person for them but at the same time everything is super easy and relaxed , no snobbism at all. Really incredible place. We will be back for sure. Oh I forgot to mention ... we were accompanied by our 9 year old daughter and that was not a problem. The chef made the amazing dishes for her particular taste:
The place and food were fantastic. Great place! Highly recommend it. The menu is designed to take you through a savour journey
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