Reviews
What User likes about Le Zapoff:
we were a Group of 11 People. Starters: Toasts de foie-gras avec poivre Noir and Gambas rôties avec avocat, lime. Main courses: -Magret de canard aux deux douceurs, tagliatelles au beurre, légumes croquants-Entrecôte de boeuf Simmenthal, sauce échalotes confites, pommes frites, composition végétale-Dégustation de nos tartares-Risotto au Parmesan, fines herbesDessert:-Duo de pommes et de poires, crumble aux noix-Moell... View all feedback.
Reviews from various websites
we were a Group of 11 People. Starters: Toasts de foie-gras avec poivre Noir and Gambas rôties avec avocat, lime. Main courses: -Magret de canard aux deux douce...
read morevery good framework with quality teachers attentive to our needs. a chef at the top, to deguster. I invite you to the best table accompanied by a good sound, ex...
read morecosi place, atypical, design, sleek. unique to lausanne, avant-garde dining area, menus varying during the seasons, only freshness! In addition, a wide variety...
read morein the middle of a very trendy '' box' space you find a good table or the dishes are varied, very good tapas. the choice of wines is very well in a most reasona...
read moreAt the turn of a alley, it is first a solid but friendly security service that will invite you to take the elevator. You'll enter the Zapoff artist's antra. It...
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