Images
ContributeFeedback
Contribute Feedback What Marjorie likes about Les Tamaris Chez Raymond:
I'm a fan of bouillabaisse and I wasn't disappointed. What a great discovery...I rediscovered the taste of bouillabaisse from my childhood...a treat...the fish are based on fishing and cooked over a wood fire For your first visit he shows you around the kitchen it's just a treat for the eyes and taste buds...I highly recommend Service: Dine in Meal type: Dinner Price per person: €90–100 Food: 5 Service: 5 Atmosphere:... View all feedback.
What Tom Reinhold doesn't like about Les Tamaris Chez Raymond:
Bouillabaisse not recommended. Very expensive at 80 euros per person. Fish was okay, but preparation wasn't very special. It was filleted very carelessly, so that various bones remained. Negative point at the end: When asked to order a taxi, no official taxi was called, but apparently a friend of the house who took half an hour to arrive and then charged 20 euros for a 2 km ride in an old rattlesnake mill. Service: D... View all feedback.
Superb fish restaurant cooked over a wood fire For us it was fish skewers A delight Very friendly welcome from the staff and we even visited the kitchen A top of the range that justifies its price To recommend Service: Dine in Meal type: Lunch Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5
Fresh fish and quality side dishes. Friendly staff. I recommend. Service: Dine in Food: 5 Service: 5 Atmosphere: 4
Une bouillabaisse extraordinaire à réserver, ou alors des langoustes au feu de bois, un restaurant incroyable! Merci Raymond et merci à vos serveurs qui sont très attentionnés. Food: 5 Service: 5 Atmosphere: 4
Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 4 Service: 4 Atmosphere: 4
Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Bouillabaisse Au Feu de Bois