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Contribute Feedback What Didier Loinard doesn't like about Detaux Colette Lucie:
I more than agree with the almost unanimous negative opinions. An extremely unpleasant person, and questionable hygiene. We hear the sound of his voice only to announce the price to be paid. I arrived yesterday and even at the current price of diesel, I will take my car to buy my bread and cakes at Barcares or Leucate. This type of trader only deserves to file for bankruptcy. TO FLEE. View all feedback.
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Les Bacares very nice Food: 4 Service: 4 Atmosphere: 4
I more than agree with the almost unanimous negative opinions. An extremely unpleasant person, and questionable hygiene. We hear the sound of his voice only to...
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5
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5
Menu
City: Perpignan (near Le Barcarès), Rue Jeanne d'Arc 4, 66000, Perpignan, France
"Passing through the region. Very nice discovery, a top reception and a perfect kitchen. I recommend without hesitation. Thank you for your welcome."
4.8
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4.8
Menu
Table booking
City: Canet-en-Roussillon (near Le Barcarès), 15 Promenade de la Cote Vermeille, 66140 Canet-Plage, Canet-en-Roussillon, France
"Le restaurant ne paie pas de mine extérieurement en revanche le contenu et la qualité des produits sont au rendez vous. Spécialité le poissonLes produits sont frais et les plats sont copieux. Le poisson est excellent. Je recommande.Un menu enfant est proposé.Le restaurant est proche de la grande place de Canet."
4.9
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4.9
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Table booking
City: Canet-en-Roussillon (near Le Barcarès), 46 Boulevard De Las Bigues, 66140 Canet-en-Roussillon, France, French Republic
"Merci pour les excellents hamburgers, très recommandés ... nous reviendrons certainement plus souvent. (opinion originale) many thanks for the great burgers,very recommended...we will certainly come more often."
4.9
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4.9
Menu
Table booking
City: Perpignan (near Le Barcarès), 23 rue des Embruns, 66000, Perpignan, France
"Everything about this restaurant is wonderful. The food was amazing, beautifuly spiced without being overdone. I had the eggplant salad (divine!), perfectly marinated chicken kebabs, and a lovely green sald with sunflower seeds and a tart dressing. Yum. My friends had the lamb tagine and it was beautifuly prepared and seasoned, arrived at the table piping hot with homemade pita. I was lucky enough to have a taste, and next time that is what I will order (with the eggplant, of course). The desserts were equally fabulous. Lovely sorbets with Mediterranean flavorings, unusual but very tasty and refreshing. All the sorbets were served with a small pastry--one a crunchy version of a sugar cookie, one with dates, and another with sesame seeds. More yum. And I haven't even talked about the wine the owner recommended--went perfectly with the meal--or the nice decor--or how friendly and helpful the owner and cooks were helping us make our choices. And best of all, the price was fair, well below what I am used to paying for a comparable meal in the UK or the USA. Go try it, you'll be glad you did."
4.8
Menu
4.8
Menu
City: Perpignan (near Le Barcarès), 8 rue de la Fusterie, 66000, Perpignan, France
"Emergencies Philippe Etchebest"