Location address
The address of Le Clarange is 6 Rue du Marechal Leclerc, 27670 Epreville-en-Roumois, France, Le Bosc-Roger-en-Roumois. The map below shows the position of the establishment. Using the map, you can easily navigate to the restaurant. Also, you can get information about public transport and parking near Le Clarange from this website.
Map
More restaurants near Le Clarange
The following restaurants are in direct vicinity to Le Clarange. These nearby restaurants are close to 6 Rue du Marechal Leclerc, 27670 Epreville-en-Roumois, France, Le Bosc-Roger-en-Roumois and therefore an alternative to Le Clarange.
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Caudebec Les Elbeuf (near Le Bosc-Roger-en-Roumois), 15 RUE VICTOR HUGO, 76320, Caudebec Les Elbeuf, France
"We ate at 3. It was good, but I already ate better as a couscous. If you want a tajine or paella, book before: otherwise you will not. I didn't look at the map until I got there, but a little disappointed that there was no entry. I'm not a specialist but we found fat meat.Addition of 67€ for 3 with a drink each and 3 couscous.Personally I'm not going to go back. I don't recommend it."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Elbeuf (near Le Bosc-Roger-en-Roumois), 63 RUE DES MARTYRS, 76500, Elbeuf, France
"Friendly, and delicious I recommend!"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Rouen (near Le Bosc-Roger-en-Roumois), 11 RUE DAMIETTE, 76000, Rouen, France
"Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Rouen (near Le Bosc-Roger-en-Roumois), 236 Rue Martainville, 76000 Rouen, France, French Republic
"A limited but delicious menu. Excellent service, we enjoyed our dinner last night."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Rouen (near Le Bosc-Roger-en-Roumois), 113 Place Beauvoisine, 76000, Rouen, France
"Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Couscous Agneau"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Déville-lès-Rouen (near Le Bosc-Roger-en-Roumois), 189 Route De Dieppe, 76250 Deville-les-Rouen France, Déville-lès-Rouen
"Eaten on the spot for the first time yesterday, it was too good! I would even say to take a great culinary critic it was good for his mother, the race of his grandmother! everything is actually made home (even the breads. Breads! . the panna cota is delicious. Cooked meat as you need. I even ate all my fries, so we don't know you and me, but it's something miraculous about me. the card is small but it is, in my opinion, a quality of service. I'm always afraid to test a new restaurant, but I was in trust, all in the air."
5
Menu
5
Menu
City: Rouen (near Le Bosc-Roger-en-Roumois), 214 RUE MARTAINVILLE, 76000, Rouen, France
"Simply delicious! Fresh products, heartburn for entry. Main menu dessert to 26 euros. Very good value quality price. I recommend."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Rouen (near Le Bosc-Roger-en-Roumois), 8, Rue Du Père Adam, Rouen I-76000, France
Groups, Outdoor seating, Wifi, Takeout
4.8
Menu
4.8
Menu
City: Rouen (near Le Bosc-Roger-en-Roumois), 170 rue Martainville, Rouen, 76000, France
"We like to taste the dishes of all countries and have already made a good part of the world tour in the plate. The listo is a small Ecuadorian restaurant and we were seduced by the empenadas boards. Delicious sausages and democratic prices. Quick and very pleasant service. We really recommend."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Rouen (near Le Bosc-Roger-en-Roumois), 66 T rue Bouvreuil, 76000, Rouen, France
"This is the place to go for a great lunch in Rouen. Retro interior, with eye for detail. The host is very hospitabel, helping with the menu. An interesting selection of fine recipies, we tried a selection of the 4 main courses. Everything tasty , well prepared. The best was the entrecote."