Reviews
What Romina Sarabia likes about Le Terrace de Hotel le Lac Bleu:
before or after skiing, it is the insurance to eat a good fried steak, lasagna, a homemade soup, a croque gentleman with a good beer when the ski returns, it is the waffles that enchant us View all feedback.
Reviews from various websites
Located on the basis of L-Stuhl, this hotel is a great small restaurant at very insensitive prices. Ribeye steak and fries was 16eur, tartiflette 13eur etc. All...
read moreIt was cold today, so this warm, friendly restaurant was welcome. We sat inside and it was really warm. I forgot my toes. Soup with Broccoli was good, plus real...
read moreA restless pit stop from the morning ski and a welcome break. The food is very cheap. The vegetable soup was beautiful as the macaroni cheese
The terrace has a new cabin with a wood stove. An excellent entrecote and chips with a good bottle of red at a very reasonable price. With a view over the valle...
read moreAn unscheduled pit stop from our morning ski and a welcomed break. The food is very reasonably priced. The vegetable soup was lovely as was the macaroni cheese
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