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You can also simply ring the telephone number +41272831240 to request your reservation.

On the site of the establishment camping-molignon.ch, you can potentially order food such as meals.

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4.8
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4.8
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City: Zermatt (near Les Hauderes), Riedstrasse 18, Zermatt 3920, Switzerland
"The restaurant has views of the Matterhorn from the window and a small terrace outside. The decor is typically Swiss. In the evenings there is a set 5 course dinner, and everything was absolutely wonderful, even the bread and butter! We were served an Alipine herb soup which was quite wonderful, followed by fish with lentils and spinach which were exceptional for texture and flavor, followed by entrecôte of beef with sous vide potatoes and grilled vegetables, and an absolutely exceptional crepe with local apricots, crispy caramelized pumpkins seeds and pumpkin seed ice-cream for dessert. The service was friendly and excellent. Cost was 62CHF per person which seemed very reasonable given the location and the truly outstanding meal."
4.8
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4.8
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City: Heremence (near Les Hauderes), rue des Collons 97, 1988 Les Collons, Heremence, Switzerland
"We always stop here for a coffee or hot chocolate when skiing or in the summer when cycling. We recently had lunch outside with great views and lovely food. The staff are very friendly and give a warm welcome."
4.4
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4.4
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City: Bramois (near Les Hauderes), route d'Hérens 151, 1950 Sion, 1967, Bramois, Switzerland
"Beautiful place, a top equipped kitchen, excellent and generous!"
4.5
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4.5
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City: La Sage (near Les Hauderes), route des Rocs 109, La Sage, Evolene 1985, Switzerland
"Great fondue and also what they ate my friends was really good. very nice and smiling owners, playground for children nearby."
4.4
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4.4
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City: Sion (near Les Hauderes), 17, Avenue Ritz, 1950, Sion, Switzerland
"Newly opened in Sion. This restaurant is one of the best around town. The location is not the most ideal, at the corner of a busy crossroad with no view but the interior design certainly makes up for it. Soft lighting, comfortable chairs and good atmosphere. The staff are really friendly, attentive but discreet. The service was fast, we didn't have to wait despite the resaturant being packed. The food was delicious. We had the antipasto, then the moules and Tagliata. We were really pleased, the moules were fresh. The meat was very tender, great seasoning. Really good, cannot complain. I highly recommend this restaurant. However, it is better to book in advance especially for the weekends. Once I tried to reserve a table for a Friday night the day before but it was fully reserved. The weekdays, I'm sure you can get a table if you call on the same day. There are a lot paid parking choices around. The price is correct. It ranges from 25fr 45fr for the main course. I wouldn't mind paying more for the service and the food that I have recieved."
4.6
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4.6
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City: Sarreyer (near Les Hauderes), Alpage de la Chaux | 1936 Verbier, Verbier 1936, Switzerland, 1948, Sarreyer
"Great food, good service and an incredible view of the Alps in the middle of the ski slopes, highly recommended!!"
4.3
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4.3
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City: Zermatt (near Les Hauderes), Gryfelblatte 2, 3920 Zermatt, Switzerland
"Generous portions of Wallisser Trockenfleisch and a flavorful Gulasch soup set the tone. The Truffle Fondue was a standout, becoming a new personal favorite. The Pork Cheeks were incredibly tender, a delightful surprise. Desserts like Dark Chocolate Mousse and fresh Panna Cotta rounded off a perfect meal. Highly recommend this restaurant!"
4.4
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4.4
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City: VALTOURNENCHE (near Les Hauderes), Loc. Lago Blu, 4, 11028, VALTOURNENCHE, Italy
"Food: 5 Service: 5 Atmosphere: 5"
4.3
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4.3
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City: Sion (near Les Hauderes), promenade des Pêcheurs 10, 1950 Sion, Switzerland
Parking Available, Accepts Credit Cards, Visa, MasterCard
4.3
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4.3
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City: Zermatt (near Les Hauderes), Riedstrasse 2, 3920, Zermatt, Switzerland
"We made a reservation....but not at this restaurant. Our mistake, but the hostess was totally accommodating, despite the restaurant being quite crowded. I had the Ruccolacreme-Suppe (Arugula Cream Soup) which was very good. My wife tried the Raclette (A traditional Swiss dish described on a Google search as based on heating cheese and scraping off the melted part, then typically served with boiled potatoes. Wasn 't sure what to expect, but it was excellent. For our mains, we had the Fondue Bourguinonne and the Fondue Chinoise (3 different meats-veal, pork and beef). Hard to choose which was better, but both were delicious. They came with 5 different dipping sauces. A very fun dinner!"
Last update: 29.04.2024