Henrique Sa Pessoa Food Corner - Feedback

Our first time trying Portuguese pork belly. It was tender and juicy. Citrus sauce was a perfect match to make the meat taste light and refreshing. Time Out Mar...

For the prices, and spiel of a 2 Michelin star chef on the website, this was utterly disappointing. Food was barely warm and quality wasn't close to what you'd...

I had fish and chips which was expensive, but it was okay. They should have given more tartare as it was not enough and was quite plain without it. But the serv...

It was hard to choose a place at the Timeout Marketplace given all the options, but we wanted something a little fancy from a Portuguese chef. Had the fish and...

The 7 PM opening time for restaurants in Lisbon is later than we like to eat when traveling and, not wanting pastries or burgers, we chose Time Out Market. At H...

Abbiamo provato tartaro de stuffl e due diversi piatti di merluzzo, uno con la purea di ceci e l'altro come deformato. Tutto delizioso, delicato e gustoso allo...

propone cucina raffinata che non si trova da tutto il mondo, ma ad un prezzo ragionevole. ottimo hamburger con pancia di maiale, salsa di demi-glacè e carote cr...

All right. a little expensive. we can eat it. I had a steak with beautiful chips. Typical portugese. with sauce