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White Wines
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White Wines (Bottle 750ml)
Additional Wines Available for Purchase (by Glass or Bottle)
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Reservations can be made at this restaurant over the phone, phone number: +12093656565.
On the webpage of the restaurant oakfarmvineyards.com, it might be possible to place an order for food, Menus you can comfortably order online and easily have them brought to your doorstep.
QR-code link to the menu
Suggested nearby restaurants.
4.8
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4.8
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Online table booking
City: Stockton (near Lodi), 866 West Benjamin Holt Drive, Stockton, United States Of America
"The food is always suburb! The service is great, the young people always clean the tables as soon as they are vacated. My favorite"
4.6
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4.6
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City: Lodi, 2505 W Turner Road Lodi, CA 95242, United States
"It was the perfect place for a girls lunch. The staff was wonderful, super nice! The patio was lovely.Most of us had the mushroom quiche. It was a little runny. One of the girls had the burger and she said it was salty. The carrot cake was presented beautifully. Overall it was great, just thought the food was ok"
4.7
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4.7
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City: Lodi, 514 W Kettleman Ln, Lodi, United States
"Whoever made my sandwich today should get a raise, in fact they should get their own sandwich shop. I would eat here every single day if it was guaranteed that this person would make my sandwich"
4.5
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4.5
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City: Lodi, 203 S School St South School Street, Lodi, 95240, United States Of America
"Absolutely delicious! the O.M.G roll and tiger roll were amazing. I was especially liked the Hong Kong noodles, great sauce and the veggies were super fresh. by far this is the best sushi I've had in Lodi."
4.5
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4.5
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Online table booking
City: Lodi, 114 W Pine St, Lodi, United States
"First time here. The staff was friendly and welcoming. The food was good, however, they could have added more salt and seasoning. The guacamole is made table-side, which is a nice touch, but it lacked seasoning. The albondigas soup had good flavor to the broth and had a good amount of veggies. However, the meatballs were not tender and the meat tasted bland. The chile verde had small chunks of pork that were overcooked so they were dry despite them swimming in sauce. The rice and beans were good. My husband had the molcajete. It came to the table sizzling hot, with an assortment of meats and seafood. Again, the meat was overcooked, almost jerky-like and had to be dipped in the sauce to have flavor. We really wanted to like this place as it has been recommended to us several times. Maybe our dinner choices weren't the best they had to offer. We're willing to give it another chance."
Last update: 07.05.2024