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Contribute FeedbackThe average evaluation of 4.9 shows that the place is one of the top picks of all its visitors.
What Hannah Dörfelt likes about Kisetsu:
Wonderfully intimate setting, great food (incredibly flavoursome broths and melt in your mouth squid were among my favourites), explained with knowledgable care by chef Alex Craciun. Perhaps a pitfall inherent in having a restaurant within a restaurant, our 'dedicated ' sommelier only stopped by every 45 minutes to top up our wine, and the final courses took a tad too long to come out, stretching the service to just... View all feedback.
What Thomas Butler doesn't like about Kisetsu:
Arrived and sent down to wait at the bar with no explanation of what was to happen next. Waited 25minutes to be seated. Most of the courses were exceptional but Six sushi courses I could have at any sushi bar. The price was 50% higher then shown on your web site. All in all a ripoff. I have eaten tasting menu at the social twice and service and food was wonderful. I've been to the little social and it certainly met e... View all feedback.
Best lunch I've ever had! The personal touch with having Kristian there creating each dish for us in front of us just added to what was already an incredible me...
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Download MenuThe current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a diversity of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by guests, even if these have not yet been recorded.
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