Tangia - Feedback

four in tangia on Friday night was the first time for all of us. decor was nice, service was fast and friendly and above all eating was great, we had no desert,...

excellent service for our group of 11. the personal was more than courtesy and our plates were amazing, as much as we had to ask them the last dishes, as we had...

We have eaten here many times and the food is always very fresh and tasty.

As is my norm, I once again travelled outside if my experience to try this restaurant. Easy to find, and ample parking in their lot. Well reviewed here so

Really good Chinese food in SebastopolService is good, food takes a while to prepare, but definitely worth it.

We loved it. The food was delicious, authentic, fresh and home cooked large portions, very well presented and fabulous friendly service which included the chef/...

It was my second time here and it was fantastic like the first one.. Amazing food and good service, the owner is friendly and nice. One of the best place in Lon...

Amazing and really authentic food, friendliest staff and great setting. Went there for my birthday and the restaurant owner presented me with a dessert and play...

Really nice restaurant with great food and value. Would definitely recommend.

As usual food really good. Staff friendly and efficient. Great place

The food at this restaurant was excellent! However, I was disappointed that we waited almost an hour for our starter, and when it finally arrived, it was taken...

The service was excellent, the staff was friendly, and we even had the opportunity to meet the head chef. We decided to celebrate my wife's birthday at this res...

I had heard many great reviews about Tangia online, but I had never had the opportunity to visit until today. I was truly impressed by the excellent customer se...

Very nice and friendly staff too. Head chef usually comes and makes an appearance. Food was lovely. Full of flavour. Great interior. Recommend.

The fried calamaris were very chewy( haribo alike) and the breadcrumb was burnt and not holding to the rings , the sauce served with it was sort of tangy /tomat...