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Omg!!! Delicious! Fresh, quick! I just swung in with wife and kids. We ended up adding to our order it was soooo good. I had shrimp tacos and these were top notch. Wife had carbs asada tacos and boy 1. Had ceveche. All 5 star!!! View all feedback.
This place looks so good!!! However I looked at the hours and you are closed every day I'll be there. Monday, Tuesday and Wednesday! Super sad I don't get to try any tacos :
Amazing fish tacos at Patty's. I ate the tacos 3 hours after buying them and I could tell they would have been even better when fresh. The tortillas seemed like they were freshly made in house and the fried fish had a nice crispy fry and flavor. Really liked their tortilla chips which they may have also made in house. Will make sure to return if I'm back in Long Beach.
We came to Long Beach for the weekend and nothing really sounded good on the strip. Corn Dogs, Pizza, same ol stuff. Being from CA, I stopped in and checked out Patty’s. I’ll be honest, I went there 3 times while I was there. Fish Tacos 10 Supreme Nachos 10 Sopes 10 Crab Chimichangas 10 Service 10 It’s a family owned spot, home made chow, absolutely everything was on point. They have a mini salsa bar with salsas, pickled jalapeños, sliced radishes to really give you the authentic fish taco taste. I’m back home now and back to regular food. Please please check this place out.
Omg!!! Delicious! Fresh, quick! I just swung in with wife and kids. We ended up adding to our order it was soooo good. I had shrimp tacos and these were top notch. Wife had carbs asada tacos and boy 1. Had ceveche. All 5 star!!!
Patty 's is so great. The shack is small and the seating area has room for 3-5 at most but the food is authentic PNW Coast inspired Mexican food with California influence. Patty works hard as a solo female-owned business person and she knows how to make good food. Like most small businesses, her menu fluctuates based on supply chain demands and her costs are going up like most everyone else 's these days. But what you are paying for is great food, not some knock-off tacos that claim to be artisan inspired and not your run-of-the-mill coast pub grub. There 's an excellent free pickled carrot/jalapeno/radish bar and the hand made chips pico de gallo that come with the meal are stand-alone examples of greatness. I wish Patty had more help so she could be open 7 days a week but alas that 's not to be because it 's a struggle to hold down a small business in this climate. So enjoy her food while she remains open for business, y 'all.